Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Klára Vavrišinová"'
Autor:
Klára Vavrišinová
Publikováno v:
Acta Fytotechnica et Zootechnica, Vol 23, Iss Monothematic issue, Pp 116-123 (2020)
The aim of this paper was to evaluate the influence of birth weight and weaning weight on selected fattening, carcass, physical technological parameters and proximate composition of Longissimus thoracis et lumborum muscle from forty-five Holstein bul
Externí odkaz:
https://doaj.org/article/54de8b5a38524310882b31d0a276541d
Autor:
Simona Kunová, Juraj Čuboň, Andrea Bebejová, Miroslava Kačániová, Peter Haščík, Lukáš Hleba, Jana Tkáčová, Klára Vavrišinová
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 64, Iss 1, Pp 91-98 (2016)
The aim of this study was to analyse the influence of linoleic acid which was added in the broiler chickens feed mixtures in relation to chemical composition of meat, content of fatty acids and composition of blood serum. There were compared the char
Externí odkaz:
https://doaj.org/article/27b792c6a4c849f091209c50bd3b65e4
Autor:
Peter Haščík, Ibrahim Omer Elamin Elimam, Jozef Garlík, Miroslava Kačániová, Juraj Čuboň, Marek Bobko, Klára Vavrišinová, Henrieta Arpášová
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 61, Iss 1, Pp 71-76 (2013)
The present experiment was aimed to study the effect of bee pollen on the meat chemical composition of broiler’s Ross 308 breast and thigh muscles. In the experimental groups were added bee pollen in an amount (group E1 – 2 500 mg.kg−1, group E
Externí odkaz:
https://doaj.org/article/60326ddaf6b44d93924a490b07d2d29e
Autor:
Vladimíra Kňazovická, Ondřej Bučko, Henrieta Arpášová, Klára Vavrišinová, Marek Bobko, Peter Haščík, Ibrahim Omer Elamin Elimam, Miroslava Kačániová, Jozef Garlík
Publikováno v:
Potravinarstvo, Vol 6, Iss 2, Pp 26-32 (2012)
Principle purpose of this study was to monitor the chemical composition of breast and thigh muscular part of chickens of hybrid combination Ross 308 and to verify the differences due to use of pollen extract in feed mixture at a dose of 400 and 800 m
Externí odkaz:
https://doaj.org/article/06ab80b890fe4209842e881fdf56ac22
Autor:
Martin Melen, Klára Vavrišinová, Juraj Čuboň, Michal Mihok, Gabriel Pál, Miroslava Kačániová, Martin Melich, Peter Haščík
Publikováno v:
Potravinarstvo, Vol 4, Iss 2, Pp 29-34 (2010)
The aim of the experiment was to monitor the impact of propolis extract (experimental group) for meat utility of the Ross 308 chicken. The dosage of propolis was 0.2 g.kg KKZ-1 throught the fattening (40 days). Application of propolis increased (P≤
Externí odkaz:
https://doaj.org/article/6dc1ead1578145d68bc36bc24f685910
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 2, Pp 261-266 (2022)
The present experiment focuses on the evaluation of the behavior of Holstein calves in the first two hours after birth. The research took place at the Slovak University of Agriculture Farm in Oponice. The calf sample consisted of 11 individuals. The
Externí odkaz:
https://doaj.org/article/fe49d290d8b14bdaaea2b4b3b14d91d2
Autor:
Anna Trakovická, Klára Vavrišínová, Michal Gábor, Martina Miluchová, Radovan Kasarda, Nina Moravčíková
Publikováno v:
Journal of Central European Agriculture, Vol 20, Iss 1, Pp 12-18 (2019)
The aim of this study was to identify the K232A polymorphism in gene encoding diacylglycerol O-acyltransferase 1 (DGAT1) and to evaluate its effect on carcass traits in population of Slovak Pinzgau steers. The genotyping data were obtained for totall
Externí odkaz:
https://doaj.org/article/f6a2132f8d8944c4842c22514581f29d
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 67, Iss 5, Pp 1153-1157 (2019)
Rumination behavior in cattle is important for health and reproduction management of herd. The aim of presented paper was to evaluate change in rumination behavior in dairy cattle after changing total mixed ration (TMR) composition. Twenty-eight mult
Externí odkaz:
https://doaj.org/article/160acdd0fe8c49a889bbc58fe41dea86
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 67, Iss 5, Pp 1235-1243 (2019)
The aim of this study was to investigate the growth, fattening characteristics and veal quality of MLT from Holstein calves (total number of 40 heads) produced from 4 slaughter weight groups (130, 150, 180 and 210 kg). Calves were fed in the same con
Externí odkaz:
https://doaj.org/article/4869cfcc3af540ab90583f2b7a8e4824
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