Zobrazeno 1 - 10
of 75
pro vyhledávání: '"Kiyonori Yoshii"'
Publikováno v:
Experimental Physiology. 106:519-531
New findings What is the central question of this study? Loss of taste or inability to distinguish between different tastes progresses with age. The purpose was to evaluate the age-dependent changes in taste by studying the electrophysiological prope
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ed6ef7a7e86c2f2b665509ae7c4158a
https://doi.org/10.1113/ep089104
https://doi.org/10.1113/ep089104
Publikováno v:
Chemical Senses
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9a66ca6750d994ea47ce140260abe0ea
https://doi.org/10.1201/9781003210146-5
https://doi.org/10.1201/9781003210146-5
Publikováno v:
Pflugers Archiv
Each taste bud cell (TBC) type responds to a different taste. Previously, we showed that an unidentified cell type(s) functionally expresses a muscarinic acetylcholine (ACh) receptor subtype, M3, and we suggested the ACh-dependent modification of its
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f54150d33bc0b3fc3256c6b7c324fe2c
https://doi.org/10.1007/s00424-016-1879-5
https://doi.org/10.1007/s00424-016-1879-5
Publikováno v:
Seibutsu Butsuri. 54:303-306
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::763ade1a9bde5649031c4b4c4cdc8eac
https://doi.org/10.2142/biophys.54.303
https://doi.org/10.2142/biophys.54.303
Autor:
Kenji Kimura, Takashi Kumazawa, Yoshitaka Ohtubo, Kiyonori Yoshii, Keita Takeuchi, Katsumi Tateno
Publikováno v:
European Journal of Neuroscience. 39:24-34
Taste receptor cells fire action potentials in response to taste substances to trigger non-exocytotic neurotransmitter release in type II cells and exocytotic release in type III cells. We investigated possible differences between these action potent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b489f1eab8d2a70d95b998f47711fd4
https://doi.org/10.1111/ejn.12388
https://doi.org/10.1111/ejn.12388
Publikováno v:
European Journal of Neuroscience. 35:1661-1671
Taste buds contain two types of taste receptor cells, inositol 1,4,5-triphosphate receptor type 3-immunoreactive cells (type II cells) and synaptosomal-associating protein-25-immunoreactive cells (type III cells). We investigated their postnatal deve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6d6f8239dec582fa7861a790f811f96
https://doi.org/10.1111/j.1460-9568.2012.08068.x
https://doi.org/10.1111/j.1460-9568.2012.08068.x
Autor:
Takashi Kumazawa, Yoshitaka Ohtubo, Kazunori Mashiyama, Kiyonori Yoshii, Yoko Higure, Namie Beppu
Publikováno v:
Pflügers Archiv - European Journal of Physiology. 463:845-851
The tonicity of taste stimulating solutions has been usually ignored, though taste substances themselves yielded the tonicity. We investigated the effect of hypertonicity on bullfrog taste nerve responses to inorganic salts by adding nonelectrolytes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0248c40b2e2243ae4664eaf70941072
https://doi.org/10.1007/s00424-012-1097-8
https://doi.org/10.1007/s00424-012-1097-8
Publikováno v:
Biological Cybernetics. 105:21-27
Taste buds endure extreme changes in temperature, pH, osmolarity, so on. Even though taste bud cells are replaced in a short span, they contribute to consistent taste reception. Each taste bud consists of about 50 cells whose networks are assumed to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::016ce4e74de8bd5721643a4f78ff2607
https://doi.org/10.1007/s00422-011-0447-5
https://doi.org/10.1007/s00422-011-0447-5
Publikováno v:
Brain Research. 1373:17-24
We show here the expression, permeability and pharmacology of a voltage-gated channel in certain taste bud cells (TBCs) which is known to be permeable to Lucifer Yellow CH (LY) and known to release ATP as a neurotransmitter in response to taste subst
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6530b2b8b470c4938b3c4e84f0ab78bd
https://doi.org/10.1016/j.brainres.2010.12.019
https://doi.org/10.1016/j.brainres.2010.12.019
Autor:
Yoshitaka Ohtubo, Kiyonori Yoshii
Publikováno v:
Brain Research. 1367:13-21
Mammalian taste bud cells (TBCs) consist of several cell types equipped with different taste receptor molecules, and hence the ratio of cell types in a taste bud constitutes the taste responses of the taste bud. Here we show that the population of im
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8e8da5e17a48c4c0a85b6608d985e22
https://doi.org/10.1016/j.brainres.2010.10.060
https://doi.org/10.1016/j.brainres.2010.10.060