Quality of Life Survey Using NEI VFQ-25 in Japanese Patients With Fuchs Endothelial Corneal Dystrophy.

Autor: Yamada K; Department of Ophthalmology (K.Y., Y.O., N.N., S.M., C.K., M.K., Reiko Kobayashi, T.S., S.K., K.N.), Osaka University Graduate School of Medicine, Suita, Osaka, Japan; and Division of Public Health (Ryo Kawasaki), Department of Social Medicine, Osaka University Graduate School of Medicine, Suita, Osaka, Japan., Oie Y, Nishida N, Maeno S, Kai C, Kitao M, Kobayashi R, Soma T, Koh S, Kawasaki R, Nishida K

Publikováno v: Eye & contact lens [Eye Contact Lens] 2024 Dec 10. Date of Electronic Publication: 2024 Dec 10.

Revisiting the early light-induced protein hypothesis in the sustained thermal dissipation mechanism in yew leaves.

Autor: Ye Z; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Sawada M; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Iwasa M; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Moriyama R; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Dey D; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Furutani M; Graduate School of Science, Kobe University, Kobe 657-8501, Japan., Kitao M; Hokkaido Research Center, Forestry and Forest Products Research Institute, Hitsujigaoka 7, Sapporo 062-8516, Japan., Hara T; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Tanaka A; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Kishimoto J; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Yokono M; Division of Environmental Photobiology, National Institute for Basic Biology, Okazaki 444-8585, Japan; Department of Basic Biology, School of Life Science, the Graduate University for Advanced Studies, SOKENDAI, Okazaki 444-8585, Japan., Akimoto S; Graduate School of Science, Kobe University, Kobe 657-8501, Japan., Takabayashi A; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan., Tanaka R; Institute of Low Temperature Science, Hokkaido University, Sapporo 060-0819, Japan.

Publikováno v: Journal of experimental botany [J Exp Bot] 2024 Oct 04. Date of Electronic Publication: 2024 Oct 04.

Anthocyanins act as a sugar-buffer and an alternative electron sink in response to starch depletion during leaf senescence: a case study on a typical anthocyanic tree species, Acer japonicum.

Autor: Kitao M; Hokkaido Research Center, Forestry and Forest Products Research Institute, Hitsujigaoka 7, Sapporo 062-8516, Japan., Yazaki K; Hokkaido Research Center, Forestry and Forest Products Research Institute, Hitsujigaoka 7, Sapporo 062-8516, Japan., Tobita H; Department of Plant Ecology, Forestry and Forest Products Research Institute, Matsunosato 1, Tsukuba 305-8687, Japan., Agathokleous E; Department of Ecology, School of Ecology and Applied Meteorology, Nanjing University of Information Science & Technology (NUIST), Nanjing 210044, China., Kishimoto J; Institute of Low Temperature Science, Hokkaido University, Kita-19, Nishi-8, Kita-Ku, Sapporo 060-0819, Japan., Takabayashi A; Institute of Low Temperature Science, Hokkaido University, Kita-19, Nishi-8, Kita-Ku, Sapporo 060-0819, Japan., Tanaka R; Institute of Low Temperature Science, Hokkaido University, Kita-19, Nishi-8, Kita-Ku, Sapporo 060-0819, Japan.

Publikováno v: Journal of experimental botany [J Exp Bot] 2024 Jun 07; Vol. 75 (11), pp. 3521-3541.

Canopy-level stomatal narrowing in adult Fagus sylvatica under O3 stress – Means of preventing enhanced O3 uptake under high O3 exposure?

Autor: Matyssek, R., Baumgarten, M., Hummel, U., Häberle, K.-H., Kitao, M., Wieser, G.

Publikováno v: In Environmental Pollution January 2015 196:518-526

Development and validation of equations for predicting appendicular skeletal muscle mass in male patients with head and neck cancer and normal hydration status.

Autor: Kubo M; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Yasui-Yamada S; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan. Electronic address: yamada.sonoko@tokushima-u.ac.jp., Hayashi H; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Kitao M; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Wada K; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Yamanaka A; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Ohmae N; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Matsuoka M; Department of Otolaryngology, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Kamimura S; Department of Otolaryngology, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Shimada A; Department of Otolaryngology, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Kitamura Y; Department of Otolaryngology, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan., Hamada Y; Department of Therapeutic Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan.

Publikováno v: Nutrition (Burbank, Los Angeles County, Calif.) [Nutrition] 2023 Dec; Vol. 116, pp. 112184. Date of Electronic Publication: 2023 Aug 06.