Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Kishilova SA"'
Autor:
Kishilova SA; All-Russian Dairy Research Institute, 115093, Moscow, Russian Federation., Terekhova RP; A.V. Vishnevsky National Medical Research Center for Surgery, Ministry of Health of the Russian Federation, 117997, Moscow, Russian Federation., Rozhkova IV; All-Russian Dairy Research Institute, 115093, Moscow, Russian Federation., Yurova EA; All-Russian Dairy Research Institute, 115093, Moscow, Russian Federation.
Publikováno v:
Voprosy pitaniia [Vopr Pitan] 2023; Vol. 92 (6), pp. 120-127. Date of Electronic Publication: 2023 Oct 30.
Akademický článek
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Autor:
Moliné M; Centro de Referencia en Levaduras y Tecnología Cervecera (CRELTEC), Instituto Andino Patagónico de Tecnologías Biológicas y Geoambientales (IPATEC), CONICET - Universidad Nacional del Comahue, Quintral 1250, San Carlos de Bariloche, Río Negro, 8400, Argentina. mmoline@comahue-conicet.gob.ar., Libkind D; Centro de Referencia en Levaduras y Tecnología Cervecera (CRELTEC), Instituto Andino Patagónico de Tecnologías Biológicas y Geoambientales (IPATEC), CONICET - Universidad Nacional del Comahue, Quintral 1250, San Carlos de Bariloche, Río Negro, 8400, Argentina., van Broock MR; Centro de Referencia en Levaduras y Tecnología Cervecera (CRELTEC), Instituto Andino Patagónico de Tecnologías Biológicas y Geoambientales (IPATEC), CONICET - Universidad Nacional del Comahue, Quintral 1250, San Carlos de Bariloche, Río Negro, 8400, Argentina.
Publikováno v:
World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2024 Feb 08; Vol. 40 (3), pp. 87. Date of Electronic Publication: 2024 Feb 08.
Autor:
Rodrigues, Tábita Veiga Dias, Teixeira, Erika Carvalho, Macedo, Luana Pinheiro, dos Santos, Gabriel Maio, Burkert, Carlos André Veiga, de Medeiros Burkert, Janaína Fernandes
Publikováno v:
Bioprocess & Biosystems Engineering; Apr2022, Vol. 45 Issue 4, p721-732, 12p
Autor:
Li Q; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Zhang J; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Guan X; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Lu Y; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Liu Y; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Liu J; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Xu N; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Cai C; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Nan B; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Li X; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China., Liu J; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; National Engineering Laboratory for Wheat and Corn Deep Processing, Changchun, China., Wang Y; College of Food Science and Engineering, Jilin Agricultural University, Changchun, China.; Jilin Province Innovation Center for Food Biological Manufacture, Jilin Agricultural University, Changchun, China.; National Engineering Laboratory for Wheat and Corn Deep Processing, Changchun, China.; National Processing Laboratory for Soybean Industry and Technology, Changchun, China.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2023 Apr; Vol. 103 (6), pp. 2997-3005. Date of Electronic Publication: 2022 Dec 14.
Autor:
Anfeng Xiao1,2,3, Xinglong Jiang1, Hui Ni1,2,3 huinongcai@163.com, Qiuming Yang1,2,3, Huinong Cai1,2,3
Publikováno v:
Electronic Journal of Biotechnology. 2015, Vol. 18 Issue 3, p148-153. 6p.
Autor:
Chávez-Cabrera, Cipriano1, Flores-Bustamante, Zoila R.1, Marsch, Rodolfo1, del Montes, María1, Sánchez, Sergio2, Cancino-Díaz, Juan Carlos3, Flores-Cotera, Luis Bernardo1 lfcotera@cinvestav.mx
Publikováno v:
Applied Microbiology & Biotechnology. Feb2010, Vol. 85 Issue 6, p1953-1960. 8p. 1 Chart, 2 Graphs.
Autor:
Silva, Carolina Moroni, de Matos de Borba, Thais, Kalil, Susana Juliano, de Medeiros Burkert, Janaína Fernandes
Publikováno v:
Food Technology & Biotechnology; Oct-Dec2016, Vol. 54 Issue 4, p489-496, 8p
Publikováno v:
Annals of Microbiology; Dec2014, Vol. 64 Issue 4, p1473-1481, 9p
Publikováno v:
Yeast; Jul2005, Vol. 22 Issue 9, p745-752, 8p