Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Kirthi De Silva"'
Autor:
Kirthi De Silva
Publikováno v:
Reference Module in Food Science
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a236c645a49eab98f7d1be960d9c4b6f
https://doi.org/10.1016/b978-0-08-100596-5.21443-1
https://doi.org/10.1016/b978-0-08-100596-5.21443-1
Autor:
Ming S. Liu, Lihui Liu, Cheryl Taylor, Kirthi De Silva, Netsanet Shiferaw Terefe, Regine Stockmann, San H. Thang, Bill Chong, Ante Bilic
Publikováno v:
European Polymer Journal. 55:153-159
Stimuli responsive polymers (SRP) have attracted increasing interest for their unlimited potential of molecular capture, separation, purification and delivery particularly at the cutting edge of bio-nano technologies, as well as for the biotechnologi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4da8ff61892d74480de88908c1f21f5a
https://doi.org/10.1016/j.eurpolymj.2014.03.019
https://doi.org/10.1016/j.eurpolymj.2014.03.019
Publikováno v:
Food and Bioproducts Processing. 92:208-225
Ion exchange processes are widely used in the food, bioprocessing and related industries for the isolation of proteins and other ionic species. Traditional ion exchange resins require salts, acids or bases for releasing adsorbed molecules creating a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8356d6322ad7d69c347506d82944753
https://doi.org/10.1016/j.fbp.2014.02.003
https://doi.org/10.1016/j.fbp.2014.02.003
Autor:
Keith W. Waldron, Lynn Frewer, Bart Gremmen, Rhonda L. Sherman, Jiři Klemeš, Simon John Perry, Tim F. Brocklehurst, Mikal E. Saltveit, Andrew C. Smith, Katalin Bélafi-Bakó, Terry H. Walker, Paresh Patel, Keri Cantrell, Birgit Ditgens, Ruihong Zhang, Hamed M. El-Mashad, Geoffrey W. Smithers, Peter Roupas, Kirthi De Silva, Alan Ferguson, Rosalie J. Durham, J.A. Hourigan, Susan Goldhor, Joe M. Regenstein, Maud Panouillé, Marie-Christine Ralet, Estelle Bonnin, Jean-François Thibault, Francisco A. Tomás-Barberán, Antoni Femenia, Thomas Bechtold, Amalid Mahmud-Ali, Rita Mussak, Michele Arienzo, Pietro Violante, David Bolzonella, Franco Cecchi, Paolo Pavan, Valérie Orsat, G. S. Vijaya Raghavan, Conly L. Hansen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4b92350da22bdd876d7e3f3a2f0d49e
https://doi.org/10.1016/b978-1-78242-242-6.50025-9
https://doi.org/10.1016/b978-1-78242-242-6.50025-9
Autor:
Paul A. Grieve, Ian R. Mitchell, G L Francis, Chris Goddard, F. John Ballard, David A. Dionysius, Geoffrey W. Smithers, R. John Pearce, Graeme H. McIntosh, Kirthi De Silva, Adam D. Copeland, Geoffrey Owen Regester
Publikováno v:
Journal of Dairy Science. 79:1454-1459
Management of dairy whey has often involved implementation of the most economical disposal methods, including discharge into waterways and onto fields or simple processing into low value commodity powders. These methods have been, and continue to be,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3c18124d7d1cf14ff88f03ba08c909d6
https://doi.org/10.3168/jds.s0022-0302(96)76504-9
https://doi.org/10.3168/jds.s0022-0302(96)76504-9
Autor:
W. Roy Jackson, Milton Thomas William Hearn, Kirthi De Silva, Pankaj Maharjan, Brad W. Woonton
Publikováno v:
Journal of chromatography. A. 1216(50)
A temperature-responsive ion-exchange resin (ItBA) has been prepared by grafting poly(N-isopropylacrylamide-co-acrylic acid-co-tert-butylacrylamide; ItBA) onto cross-linked agarose. A carboxymethylated ion exchanger (CM) of similar charge density was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92289607a806beb1ac6b05de5d0ce66c
https://pubmed.ncbi.nlm.nih.gov/19481217
https://pubmed.ncbi.nlm.nih.gov/19481217