Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Kirsty J. Mayfield"'
Publikováno v:
Journal of the American Ceramic Society. 96:407-411
195Pt solute diffusion coefficients in undoped single-crystal rutile TiO2 have been determined parallel to the c-axis over the temperature range of 1073–1523 K and oxygen partial pressure of 101 kPa. This has yielded the following temperature depen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7af08b4853b442db46f4d8e27ad83eb3
https://doi.org/10.1111/jace.12130
https://doi.org/10.1111/jace.12130
Autor:
Georges Guiochon, Paul G. Stevenson, Gary R. Dennis, R. Andrew Shalliker, Fabrice Gritti, Kirsty J. Mayfield
Publikováno v:
Journal of Chromatography A. 1217:5365-5376
The frontal analysis method was used to measure the adsorption isotherms of phenol, 4-chlorophenol, p-cresol, 4-methoxyphenol and caffeine on a series of columns packed with home-made alkyl-phenyl bonded silica particles. These ligands consist of a p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd446ce718f6f3ad65acbf25f35278ee
https://doi.org/10.1016/j.chroma.2010.04.064
https://doi.org/10.1016/j.chroma.2010.04.064
Autor:
Paul G. Stevenson, Arianne Soliven, Kirsty J. Mayfield, R. Andrew Shalliker, Georges Guiochon, Gary R. Dennis, Fabrice Gritti
Publikováno v:
Journal of Chromatography A. 1217:5358-5364
Phenyl type stationary phases of increasing spacer chain length (phenyl, methyl phenyl, ethyl phenyl, propyl phenyl and butyl phenyl, with 0–4 carbon atoms in the spacer chain, respectively) were synthesised and packed in house to determine the imp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92de0433007546a41168a177306a4d18
https://doi.org/10.1016/j.chroma.2010.06.002
https://doi.org/10.1016/j.chroma.2010.06.002
Autor:
Alan P. Sweeney, Heather J. Catchpoole, R. Andrew Shalliker, Kirsty J. Mayfield, Victor Wong, Georges Guiochon
Publikováno v:
Journal of Chromatography A. 1080:124-131
Viscous fingering is a flow instability phenomenon that results in the destabilisation of the interface between two fluids of differing viscosities. The destabilised interface results in a complex mixing of the two fluids in a pattern that resembles
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8e2fcb287897e542f507271b09e60b1
https://doi.org/10.1016/j.chroma.2005.04.093
https://doi.org/10.1016/j.chroma.2005.04.093