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Publikováno v:
International Journal of Food Science & Technology. 20:339-349
An experimental retail packaging system was used to compare the atmospheric com-position and relative humidity which developed within packs sealed with a range of plastic films with different permeability properties, and to study the effects of these
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cfd8b68164cf52f9eaaf514b293b1712
https://doi.org/10.1111/j.1365-2621.1985.tb00384.x
https://doi.org/10.1111/j.1365-2621.1985.tb00384.x
