Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Kingsley Charles Umani"'
Optimization of solar drying process parameters of cooking banana using response surface methodology
Autor:
Promise Joseph Etim, Akachukwu Ben Eke, Kayode Joshua Simonyan, Kingsley Charles Umani, Samuel Udo
Publikováno v:
Scientific African, Vol 13, Iss , Pp e00964- (2021)
The drying process parameters of cooking banana dried on an active indirect mode solar dryer were optimized using Response Surface Methodology. The independent factors considered were the air inlet area of an active indirect mode solar dryer and slic
Externí odkaz:
https://doaj.org/article/ac805db2b8d545788541747a6cb92aae
Publikováno v:
Food Science and Human Wellness, Vol 8, Iss 1, Pp 46-52 (2019)
Drying is applied to lower the moisture content of fish to a level that can prevent the growth of mould and infestation of micro-organism and thus minimizes microbial degradation. The goal of this work was to optimize the process conditions during el
Externí odkaz:
https://doaj.org/article/e0133995a8c44d06b3065bf32a7af23e
Publikováno v:
Journal of Agriculture and Food Research, Vol 2, Iss , Pp 100070- (2020)
Grading of onion bulbs carried out on the basis of size and shape is important for marketing uniform high quality produce for a better economic gain. A manually operated size grading machine for onion bulbs was developed aiming to achieve negligible
Externí odkaz:
https://doaj.org/article/c1d98200c9524930a87eb11732265bf8
Publikováno v:
Scientific African, Vol 8, Iss , Pp e00303- (2020)
ABSTRACT: This study was conducted to investigate and compare the engineering properties of two varieties [big (Udara) and small (Nwannu)] of African star apple (Chrysophyllum albidum) seeds in Nigeria. The objectives were to determine the effect of
Externí odkaz:
https://doaj.org/article/cde9873fb66c449aae135769939ba5b4
Publikováno v:
Scientific African, Vol 7, Iss , Pp - (2020)
The study was conducted to investigate the effect of rotor/cracking speed of a horizontal shaft centrifugal palm nuts cracker on kernel production and to determine the rotor speed that would give optimum whole kernel production in relation to smaller
Externí odkaz:
https://doaj.org/article/9535168d98c944d3ab76d297d3980b18
Oil and pectin extraction from citrus paradise(grape) peels: A case of response surface optimization
Autor:
Ololade Moses Olatunji, Kingsley Charles Umani, Jemimah Timothy Ekanem, Horsfall Ibiba Taiwo, Samuel Kingsley Okon
Publikováno v:
MOJ Food Processing & Technology. 9:44-55
This work reflects the extraction process of oil and pectin from grape peels using a response surface method in which a central composite rotatable design of 25 and 35 was used for the two extractions. Output temperatures (80–100°C) and heating ti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b3090d652868916772d79f33b28abf3
https://doi.org/10.15406/mojfpt.2021.09.00259
https://doi.org/10.15406/mojfpt.2021.09.00259
Publikováno v:
Agricultural Research. 10:148-163
Processing time needs to be considered as an essential attribute of an agricultural product processing system. Therefore, the effect of machine operating parameters on the grating time of a double-action cassava grater with automated contact plate wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b0014c4ed73b2319040024386c016e8
https://doi.org/10.1007/s40003-020-00487-y
https://doi.org/10.1007/s40003-020-00487-y
Publikováno v:
European Journal of Engineering and Technology Research. 5:225-228
A mathematical model for predicting the winnowing efficiency of bambara groundnut sheller was developed. The regression equation for model simulation was developed using Least Square Method. The model was verified and validated by fitting it into est
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8644e5717bfdb497343f640ed2a4cd88
https://doi.org/10.24018/ejeng.2020.5.2.1683
https://doi.org/10.24018/ejeng.2020.5.2.1683
Publikováno v:
European Journal of Engineering Research and Science. 5:225-228
A mathematical model for predicting the winnowing efficiency of bambara groundnut sheller was developed. The regression equation for model simulation was developed using Least Square Method. The model was verified and validated by fitting it into est
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::896088bd224737871da99bb530958d61
https://doi.org/10.24018/ejers.2020.5.2.1683
https://doi.org/10.24018/ejers.2020.5.2.1683
Autor:
Kingsley Charles Umani, E. G. Ikrang
Publikováno v:
Food Science and Human Wellness, Vol 8, Iss 1, Pp 46-52 (2019)
Drying is applied to lower the moisture content of fish to a level that can prevent the growth of mould and infestation of micro-organism and thus minimizes microbial degradation. The goal of this work was to optimize the process conditions during el
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d765a3cb31ca37784079e1508cb86f8c
http://www.sciencedirect.com/science/article/pii/S221345301830106X
http://www.sciencedirect.com/science/article/pii/S221345301830106X