Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Kinga Stawarczyk"'
Autor:
Kinga Stawarczyk, Aleksandra Chrupek, Agnieszka Sękara, Michał Gostkowski, Małgorzata Karbarz
Publikováno v:
Molecules, Vol 26, Iss 17, p 5172 (2021)
A collection of herbs from the natural environment remains not only a source of raw material but also provides evidence of chemical differentiation of the local populations. This work aimed at performing a phytosociological analysis of seven differen
Externí odkaz:
https://doaj.org/article/4fb2ce139e414ffb824288db452772f5
Autor:
Jin Kang, Yongxiang Kang, Jing Feng, Mengying Liu, Xiaolian Ji, Dengwu Li, Kinga Stawarczyk, Łukasz Łuczaj
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 13, Iss 1, Pp 1-14 (2017)
Abstract Background Chinese rural communities living among species-rich forests have little documentation on species used to make handicrafts and construction materials originating from the surrounding vegetation. Our research aimed at recording mino
Externí odkaz:
https://doaj.org/article/b510f494c4074ababa88ac9d86cbc42a
Wild food plants and fungi used by Ukrainians in the western part of the Maramureş region in Romania
Publikováno v:
Acta Societatis Botanicorum Poloniae, Vol 84, Iss 3, Pp 339-346 (2015)
Wild food and fungi use in the countryside has always been an important part of human-nature relationships. Due to social changes in most rural areas of Europe this part of traditional ecological knowledge is shrinking. The aim of our study was to re
Externí odkaz:
https://doaj.org/article/5a6fa17cbad7496da30f0a6f593d0732
Autor:
Artur Wnorowski, Maciej Bilek, Kinga Stawarczyk, Michał Gostkowski, Marcin Olszewski, Magdalena Wójciak-Kosior, Ireneusz Sowa
Publikováno v:
Acta Societatis Botanicorum Poloniae, Vol 86, Iss 2 (2017)
Tree saps are nourishing biological media commonly used for beverage and syrup production. Although the nutritional aspect of tree saps is widely acknowledged, the exact relationship between the sap composition, origin, and effect on the metabolic ra
Externí odkaz:
https://doaj.org/article/5226382aa4624aacaa198d944ce39506
Publikováno v:
Medycyna Środowiskowa, Vol 20, Iss 1, Pp 17-26 (2017)
Wstęp. drzewne pobierane są wczesną wiosną, zarówno przez indywidualnych konsumentów do bezpośredniego spożycia, jak również jako surowiec do produkcji napojów dla przemysłu spożywczego. W Polsce najpopularniejszym sokiem drzewnym na prz
Publikováno v:
Water, Air, & Soil Pollution. 230
The presence of heavy metals in food is a threat to human health. Exposure to heavy metals as a result of consumption of contaminated vegetables, as well as their toxicity, is a serious problem. Different branches of industry and the road traffic hav
Autor:
Maciej Balawejder, Lech Zareba, Kinga Stawarczyk, Przemysław Grodzicki, Marcin Pieniążek, Bartosz Piechowicz, Elżbieta Rębisz, Iwona Piechowicz
Publikováno v:
Annals of Animal Science. 16:463-476
More and more frequently beer is used as an attractant in traps to eliminate the slug Arion lusitanicus auct. non-Mabille. The smell of beer is not indifferent to animals. Hence it is highly probable that it affects the physiological processes in the
Autor:
Aneta Zwolak, Kinga Stawarczyk, Bartosz Piechowicz, Przemysław Grodzicki, M. Stawarczyk, Iwona Piechowicz
Publikováno v:
Polish Journal of Environmental Studies. 25:1177-1185
Publikováno v:
Polish Journal for Sustainable Development. 20:15-20
Autor:
M. Stawarczyk, Kinga Stawarczyk
Publikováno v:
Chemistry-Didactics-Ecology-Metrology. 20:67-73
Laboratory tests using image analysis are one of the types of experimental methods in plant protection. They are used in the evaluation of crop damage by pests, also useful in testing the effectiveness of active substances of plant protection product