Novel Indirect Antioxidant Activity Independent of Nrf2 Exerted by Lactic Acid Bacteria.

Autor: Sato A; Department of Molecular and Developmental Biology, Institute of Medicine, University of Tsukuba, Tsukuba 305-8575, Japan.; Master's Program in Medical Sciences, Graduate School of Comprehensive Human Sciences, University of Tsukuba, Tsukuba 305-8575, Japan., Watanabe A; Department of Molecular and Developmental Biology, Institute of Medicine, University of Tsukuba, Tsukuba 305-8575, Japan., Muraki K; Department of Molecular and Developmental Biology, Institute of Medicine, University of Tsukuba, Tsukuba 305-8575, Japan., Kimoto-Nira H; Institute of Food Research, National Agriculture and Food Research Organization, Tsukuba 305-8642, Japan., Kobayashi M; Department of Molecular and Developmental Biology, Institute of Medicine, University of Tsukuba, Tsukuba 305-8575, Japan.

Publikováno v: International journal of molecular sciences [Int J Mol Sci] 2024 Oct 03; Vol. 25 (19). Date of Electronic Publication: 2024 Oct 03.

The Effect of Nutrients on Subjective Accomplishment at Work: Results from a Health Survey and a Single-Arm Dietary Intervention Study.

Autor: Kawai T; Institute of Food Research, National Agriculture and Food Research Organization, Tsukuba 305-8642, Japan., Kagami-Katsuyama H; Department of Medical Management and Informatics, Hokkaido Information University, Ebetsu 069-8585, Japan., Satoh K; Department of Medical Management and Informatics, Hokkaido Information University, Ebetsu 069-8585, Japan., Futami T; Institute of Food Research, National Agriculture and Food Research Organization, Tsukuba 305-8642, Japan., Kimoto-Nira H; Institute of Food Research, National Agriculture and Food Research Organization, Tsukuba 305-8642, Japan., Nishihira J; Department of Medical Management and Informatics, Hokkaido Information University, Ebetsu 069-8585, Japan., Tanaka K; FLOWING Co., Ltd., Himeji 679-2162, Japan., Matsumoto T; NxtQOL Connect Co., Ltd., Kobe 653-0832, Japan., Shimazaki H; Medical Front Co., Shinjuku-ku 160-0023, Japan., Yagi S; Medical Front Co., Shinjuku-ku 160-0023, Japan., Sase K; Department of Health and Welfare, Kameyama City Office, Kameyama 519-0164, Japan., Tanigawa K; Department of Internal Medicine, Kameyama Municipal Medical Center, Kameyama 519-0163, Japan., Maeda-Yamamoto M; Institute of Food Research, National Agriculture and Food Research Organization, Tsukuba 305-8642, Japan.

Publikováno v: Nutrients [Nutrients] 2024 May 08; Vol. 16 (10). Date of Electronic Publication: 2024 May 08.

Commensal symbiosis between a Lactococcus lactis strain and an Enterococcus mundtii strain increases cell yield in constituted broth

Autor: Kimoto-Nira, H., Ohmori, H., Suzuki, C.

Publikováno v: In Journal of Dairy Science November 2012 95(11):6372-6378

Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: Development of a new starter culture

Autor: Kimoto-Nira, H., Aoki, R., Mizumachi, K., Sasaki, K., Naito, H., Sawada, T., Suzuki, C.

Publikováno v: In Journal of Dairy Science April 2012 95(4):2176-2185

Complete Genome Sequence of Lactococcus cremoris Strain 7-1, a Lactic Acid Bacterium Isolated from a Traditional Mongolian Milk Product Possessing Mucin-Adhesive Ability.

Autor: Sushida H; Institute of Food Research, NARO, Tsukuba, Ibaraki, Japan., Sakai H; Advanced Analysis Center, NARO, Tsukuba, Ibaraki, Japan., Moriya N; Institute of Livestock and Grassland Science, NARO, Tsukuba, Ibaraki, Japan., Nakano K; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Ashimine N; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Minami M; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Tamotsu H; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Nakanishi T; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Ohki S; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Teruya K; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Hirano T; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Yamasaki S; Crop, Livestock, and Environment Division, JIRCAS, Tsukuba, Japan., Suzuki C; Institute of Livestock and Grassland Science, NARO, Tsukuba, Ibaraki, Japan., Satou K; Okinawa Institute of Advanced Sciences, Uruma, Okinawa, Japan., Kimoto-Nira H; Institute of Food Research, NARO, Tsukuba, Ibaraki, Japan.

Publikováno v: Microbiology resource announcements [Microbiol Resour Announc] 2022 Apr 21; Vol. 11 (4), pp. e0014322. Date of Electronic Publication: 2022 Apr 04.