Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Kim, Poong Ho"'
Autor:
Mok, Jong Soo, Cho, Sung Rae, Park, Yu Jeong, Jo, Mi Ra, Ha, Kwang Soo, Kim, Poong Ho, Kim, Min Ju
Publikováno v:
In Marine Pollution Bulletin October 2021 171
Autor:
Jo, SeongBeen, Shin, ChangHyeon, Shin, YuJin, Kim, Poong Ho, Park, Jin il, Kim, Minju, Park, Bomi, So, Jae-Seong
Publikováno v:
In Marine Pollution Bulletin July 2020 156
Akademický článek
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Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 39:59-65
Fluoroquinolones are the most common group of antibacterial agents currently used in the Korean aquaculture industry, and use of these agents has been increasing steadily. High performance liquid chromatography (HPLC) with fluorescence detection was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5f6efca5838c0ea6efb80910f32039a7
https://doi.org/10.5657/kfas.2006.39.2.059
https://doi.org/10.5657/kfas.2006.39.2.059
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
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Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 38:379-384
A high-performance liquid chromatography assay method for oxolinic acid in fish products was developed, evaluated and validated through the monitoring of oxolinic acid based on farming and distribution. The recovery rate of the developed method was a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d5ace1807a7a41821085dcf1f789539f
https://doi.org/10.5657/kfas.2005.38.6.379
https://doi.org/10.5657/kfas.2005.38.6.379
Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 38:359-364
The distributions of sanitary indicative bacteria and pathogenic bacteria in seawater and four species of farmed fishes, including oliver flounder (Paralichthys olivaceus), black rock fish (Sebastes schlegeli), red sea bream (Pagrus major) and sea ba
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f9ff27667c3929bfcd28d3729107c9e
https://doi.org/10.5657/kfas.2005.38.6.359
https://doi.org/10.5657/kfas.2005.38.6.359
Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 38:372-378
An analysis method of tetracyclines far fish and shellfish products containing large amount of low molecular materials and pigments was established. The recovery of the established analysis method for four tetracycline samples was and higher than oth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9ea6dd805235c0228c2a93018c4367d
https://doi.org/10.5657/kfas.2005.38.6.372
https://doi.org/10.5657/kfas.2005.38.6.372
Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 38:365-371
The antimicrobial resistance patterns to the 10 antimicrobial agents of potential pathogenic vibrios isolated from seawater and a variety of farmed fishes, including oliver flounder (Payalichthys olivaceus), black rock fish (Sebastes schlegeli), red
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed349f81334357cec01e8e413fd7ba9f
https://doi.org/10.5657/kfas.2005.38.6.365
https://doi.org/10.5657/kfas.2005.38.6.365
Autor:
Cho Moon Lae, Kim Hey Suk, Sim Hyo Do, Kim， Jin Soo, Ha Jin Hwan, Heu Min Soo, Kim Poong Ho, Song Dae Jin
Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 35:166-172
The top shell, Omphalius pfeifferi capenteri meat vacuum-packed in can (diameterheight, 74.1mm50.7mm) were heated at 115 up to values of 5 min, 10 min, 15 min and 20 min, and the changes in food components were studied. After 14 days storage at 37 an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d31197b0401f69952c0b5c3a29194c4a
https://doi.org/10.5657/kfas.2002.35.2.166
https://doi.org/10.5657/kfas.2002.35.2.166