Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Kikuo Shimbo"'
Publikováno v:
Journal of Fermentation and Bioengineering. 81:310-314
Continuous production of phospholipase D (PLD) in an air-lift reactor system was investigated using growing cells of Streptomyces lydicus D-121 immobilized within cross-linked chitosan beads as porous supports. In a continuous culture with the immobi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01e1e66fbb505fa5f42bb013f9c5f93e
https://doi.org/10.1016/0922-338x(96)80582-4
https://doi.org/10.1016/0922-338x(96)80582-4
Autor:
Kanzo Sakata, Kikuo Shimbo, Kazuo Ina, Kyoko Sugimoto, Kazuya Ikuta, Harumi Nishijima, Hideo Etoh
Publikováno v:
Journal of Japan Oil Chemists' Society. 44:579-585
Phospholipase D is known to transfer a phosphatidyl group of phospholipid to a hydroxy compound. Kojic acid (KA) is a hydroxy compound which has antimicrobial activity and shows inhibitory effect on tyrosinase. By using the transfer reaction from pho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::29bbd3c43752ed58f01c0b7338e1184e
https://doi.org/10.5650/jos1956.44.579
https://doi.org/10.5650/jos1956.44.579
Publikováno v:
NIPPON SHOKUHIN KOGYO GAKKAISHI. 40:755-763
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::162d8313aa849c085c9f97596836d6ca
https://doi.org/10.3136/nskkk1962.40.755
https://doi.org/10.3136/nskkk1962.40.755
Publikováno v:
Agricultural and Biological Chemistry. 54:1189-1193
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2655823d16e2f8f646aa4cdd505d2841
https://doi.org/10.1080/00021369.1990.10870096
https://doi.org/10.1080/00021369.1990.10870096
Publikováno v:
Agricultural and Biological Chemistry. 54:1189-1193
Phospholipase D was purified from Streptomyces lydicus by treatment with CM-Toyopearl 650M, column chromatography on DEAE-Toyopearl 650M and Toyopearl HW50F, and by chromatofocusing. The enzyme preparation was electrophoretically homogeneous and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ccb526d2fb511bf8f412b144a378c6c0
https://doi.org/10.1271/bbb1961.54.1189
https://doi.org/10.1271/bbb1961.54.1189
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 57:1946-1948
Phospholipase D was purified from Streptomyces antibioticus by column chromatography and chromatofocusing. The enzyme preparation was electrophoretically homogeneous and the molecular weight of the enzyme was estimated to be 64,000. Its isoelectric p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8d1feba94355f6ba44c9dcb7877fafd
https://doi.org/10.1271/bbb.57.1946
https://doi.org/10.1271/bbb.57.1946
Autor:
Atsuyoshi Okabe, Ryoji Sono, Tateo Murui, Masaaki Iida, Mutsuhito Watanabe, Toshiyuki Kaneko, Yoshinari Kawaguchi, Toshihiro Itoh, Kikuo Shimbo
Publikováno v:
Journal of Japan Oil Chemists' Society. 35:1018-1024
A method for the determination of phospholipid composition was developed in collaboration with seven laboratories. The phospholipids were separated on two-dimensional silica gel thin-layer chromatography, using basic and acidic solvent systems in con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b398a8cc4922f6d3e312464b93fd0934
https://doi.org/10.5650/jos1956.35.1018
https://doi.org/10.5650/jos1956.35.1018
Autor:
Kikuo Shimbo
Publikováno v:
Agricultural and Biological Chemistry. 50:2643-2645
(1986). High Performance Liquid Chromatography of Phospholipids on Aminopropyl Silica Column. Agricultural and Biological Chemistry: Vol. 50, No. 10, pp. 2643-2645.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b20d74eacb126aa33f723656c1aa82a7
https://doi.org/10.1271/bbb1961.50.2643
https://doi.org/10.1271/bbb1961.50.2643
Publikováno v:
Agricultural and Biological Chemistry. 53:3083-3085
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c73ec7b52fcc334d9feedc30ee22e900
https://doi.org/10.1271/bbb1961.53.3083
https://doi.org/10.1271/bbb1961.53.3083
Publikováno v:
Agricultural and Biological Chemistry. 53:3083-3085
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9d0f5b108f19dd0a8ca3a79b8e64519
https://doi.org/10.1080/00021369.1989.10869807
https://doi.org/10.1080/00021369.1989.10869807