Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Kido LA"'
Autor:
Cavalcante, MS, Lima, FMS, Ferreira, APS, Feitoza, JMS, Kido, LA, Guimarães, F, Ono, LAR, Nascimento, MLCD, Seabra, MVC, Zenatti, PP
Publikováno v:
In Hematology, Transfusion and Cell Therapy October 2024 46 Supplement 4:S145-S146
Autor:
Hermes TA; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil.; Departament of Anatomy, Institute of Biomedical Sciences, Federal University of Alfenas (UNIFAL-MG), Alfenas, Brazil., Mâncio RD; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil., Mizobutti DS; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil., Macedo AB; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil., Kido LA; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil., Cagnon Quitete VHA; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil., Minatel E; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), São Paulo, Brazil.
Publikováno v:
International journal of experimental pathology [Int J Exp Pathol] 2023 Feb; Vol. 104 (1), pp. 13-22. Date of Electronic Publication: 2022 Dec 24.
Autor:
Kido LA; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil.; Department of Food and Nutrition, Faculty of Food Engineering, University of Campinas, São Paulo, Brazil., Rossetto IMU; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil., Baseggio AM; Department of Food and Nutrition, Faculty of Food Engineering, University of Campinas, São Paulo, Brazil., Chiarotto GB; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil., Alves LF; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil., Santos FR; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil., Lamas CA; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil., Jr MRM; Department of Food and Nutrition, Faculty of Food Engineering, University of Campinas, São Paulo, Brazil., Cagnon VHA; Department of Structural and Functional Biology, Institute of Biology, São Paulo, Brazil.
Publikováno v:
Journal of cancer prevention [J Cancer Prev] 2022 Sep 30; Vol. 27 (3), pp. 182-191.
Autor:
Baseggio AM; Faculty of Food Engineering, Department of Food and Nutrition, University of Campinas (UNICAMP), Campinas, Brazil., Kido LA; Faculty of Food Engineering, Department of Food and Nutrition, University of Campinas (UNICAMP), Campinas, Brazil.; Institute of Biology, Department of Structural and Functional Biology, University of Campinas (UNICAMP), Campinas, Brazil., Viganó J; Faculty of Food Engineering, Department of Food Engineering, University of Campinas (UNICAMP), Campinas, Brazil., Carneiro MJ; Institute of Biology, Department of Plant Biology, University of Campinas (UNICAMP), Campinas, Brazil., Lamas CA; Institute of Biology, Department of Structural and Functional Biology, University of Campinas (UNICAMP), Campinas, Brazil., Martínez J; Faculty of Food Engineering, Department of Food Engineering, University of Campinas (UNICAMP), Campinas, Brazil., Sawaya ACHF; Faculty of Pharmaceutical Science, State University of Campinas (UNICAMP), Campinas, Brazil., Cagnon VHA; Institute of Biology, Department of Structural and Functional Biology, University of Campinas (UNICAMP), Campinas, Brazil., Maróstica Júnior MR; Faculty of Food Engineering, Department of Food and Nutrition, University of Campinas (UNICAMP), Campinas, Brazil.
Publikováno v:
Journal of food biochemistry [J Food Biochem] 2022 Mar; Vol. 46 (3), pp. e13885. Date of Electronic Publication: 2021 Aug 02.
Autor:
Rossetto IMU; Department of Structural and Functional Biology, University of Campinas (UNICAMP), 255 Monteiro Lobato St, Campinas, SP 13083-862, Brazil., Cagnon VHA; Department of Structural and Functional Biology, University of Campinas (UNICAMP), 255 Monteiro Lobato St, Campinas, SP 13083-862, Brazil., Kido LA; Department of Food and Nutrition, University of Campinas (UNICAMP), 80 Monteiro Lobato St, Campinas, SP 13083-862, Brazil., Lizarte Neto FS; Department of Surgery and Anatomy, University of São Paulo (USP), 3900 Bandeirantes Ave, Ribeirão Preto, SP 14049-900, Brazil., Tirapelli LF; Department of Surgery and Anatomy, University of São Paulo (USP), 3900 Bandeirantes Ave, Ribeirão Preto, SP 14049-900, Brazil., Tirapelli DPDC; Department of Surgery and Anatomy, University of São Paulo (USP), 3900 Bandeirantes Ave, Ribeirão Preto, SP 14049-900, Brazil., de Almeida Chuffa LG; Department of Structural and Functional Biology, State University of São Paulo (UNESP), 250 Prof. Dr. Antônio Celso Wagner Zanin St, Botucatu, SP 18618-689, Brazil., Martinez FE; Department of Structural and Functional Biology, State University of São Paulo (UNESP), 250 Prof. Dr. Antônio Celso Wagner Zanin St, Botucatu, SP 18618-689, Brazil., Martinez M; Department of Morphology and Pathology, Federal University of São Carlos (UFSCar), 13571 Biblioteca Comunitária Ave, São Carlos, SP 13565-905, Brazil.
Publikováno v:
Toxicology research [Toxicol Res (Camb)] 2021 Jul 24; Vol. 10 (4), pp. 835-849. Date of Electronic Publication: 2021 Jul 24 (Print Publication: 2021).
Autor:
da Silva HNM; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Covatti C; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., da Rocha GL; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Mizobuti DS; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Mâncio RD; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Hermes TA; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Kido LA; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Cagnon VHA; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil., Pereira ECL; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil.; Faculty of Ceilândia, University of Brasília (UnB), Brasília, Brazil., Minatel E; Department of Structural and Functional Biology, Institute of Biology, State University of Campinas (UNICAMP), Campinas, Brazil.
Publikováno v:
Frontiers in physiology [Front Physiol] 2021 Apr 26; Vol. 12, pp. 649793. Date of Electronic Publication: 2021 Apr 26 (Print Publication: 2021).
Autor:
Lamas CA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, São Paulo, Brazil., Kido LA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, São Paulo, Brazil.; Department of Food and Nutrition, School of Food Engineering, University of Campinas, São Paulo, Brazil., Hermes TA; Department of Morphology and Physiology, ABC Medical School, Santo Andre, São Paulo, Brazil., Nogueira-Lima E; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, São Paulo, Brazil., Minatel E; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, São Paulo, Brazil., Collares-Buzato CB; Department of Biochemistry and Tissue Biology, Institute of Biology, University of Campinas, São Paulo, Brazil., Maróstica MR Jr; Department of Food and Nutrition, School of Food Engineering, University of Campinas, São Paulo, Brazil., Cagnon VHA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, São Paulo, Brazil.
Publikováno v:
The Prostate [Prostate] 2020 Aug; Vol. 80 (11), pp. 859-871. Date of Electronic Publication: 2020 May 27.
Autor:
Kido LA; Department of Food and Nutrition, Faculty of Food Engineering, University of Campinas, Campinas, Brazil.; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, Campinas, Brazil., Hahm ER; Department of Pharmacology and Chemical Biology, PA, USA., Kim SH; Department of Pharmacology and Chemical Biology, PA, USA., Baseggio AM; Department of Food and Nutrition, Faculty of Food Engineering, University of Campinas, Campinas, Brazil., Cagnon VHA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, Campinas, Brazil., Singh SV; Department of Pharmacology and Chemical Biology, PA, USA.; UPMC Hillman Cancer Center, University of Pittsburgh School of Medicine, Pittsburgh, PA, USA., Maróstica MR Jr; Department of Food and Nutrition, Faculty of Food Engineering, University of Campinas, Campinas, Brazil.
Publikováno v:
Journal of cancer prevention [J Cancer Prev] 2020 Jun 30; Vol. 25 (2), pp. 87-99.
Autor:
Braga CB; Department of Organic Chemistry, Institute of Chemistry, University of Campinas (UNICAMP), P.O. Box 6154, CEP 13083-970 Campinas, São Paulo, Brazil., Kido LA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas (UNICAMP), P.O. Box 6109, CEP 13083-865 Campinas, São Paulo, Brazil., Lima EN; Department of Structural and Functional Biology, Institute of Biology, University of Campinas (UNICAMP), P.O. Box 6109, CEP 13083-865 Campinas, São Paulo, Brazil., Lamas CA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas (UNICAMP), P.O. Box 6109, CEP 13083-865 Campinas, São Paulo, Brazil., Cagnon VHA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas (UNICAMP), P.O. Box 6109, CEP 13083-865 Campinas, São Paulo, Brazil., Ornelas C; Department of Organic Chemistry, Institute of Chemistry, University of Campinas (UNICAMP), P.O. Box 6154, CEP 13083-970 Campinas, São Paulo, Brazil., Pilli RA; Department of Organic Chemistry, Institute of Chemistry, University of Campinas (UNICAMP), P.O. Box 6154, CEP 13083-970 Campinas, São Paulo, Brazil.
Publikováno v:
ACS biomaterials science & engineering [ACS Biomater Sci Eng] 2020 May 11; Vol. 6 (5), pp. 2929-2942. Date of Electronic Publication: 2020 Apr 07.
Autor:
Lamas CA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, Bertrand Russel Av, Campinas, São Paulo, 13083-865, Brazil. quitete@unicamp.br., Kido LA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, Bertrand Russel Av, Campinas, São Paulo, 13083-865, Brazil. quitete@unicamp.br and Department of Food and Nutrition, School of Food Engineering, University of Campinas, 80 Monteiro Lobato St, Campinas, São Paulo, 13083-852, Brazil., Montico F; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, Bertrand Russel Av, Campinas, São Paulo, 13083-865, Brazil. quitete@unicamp.br., Collares-Buzato CB; Department of Biochemistry and Tissue Biology, Biology Institute, University of Campinas, 255 Monteiro Lobato St, Campinas, São Paulo, 13083-970, Brazil., Maróstica MR Junior; Department of Food and Nutrition, School of Food Engineering, University of Campinas, 80 Monteiro Lobato St, Campinas, São Paulo, 13083-852, Brazil., Cagnon VHA; Department of Structural and Functional Biology, Institute of Biology, University of Campinas, Bertrand Russel Av, Campinas, São Paulo, 13083-865, Brazil. quitete@unicamp.br.
Publikováno v:
Food & function [Food Funct] 2020 Feb 26; Vol. 11 (2), pp. 1547-1559.