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When is Green Really Green? A Latvian Case Study on Updating of Food Supply Green Public Procurement
Publikováno v:
Environmental and Climate Technologies, Vol 24, Iss 3, Pp 513-520 (2020)
Green public procurement (GPP) is an important tool and is used to reduce adverse environmental impacts caused by food production. To have a more detailed look at the application of GPP in Latvia, the authors screened 97 public tenders for supply of
Externí odkaz:
https://doaj.org/article/c704ced29af44ee4b3bdabe051119e82
