Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Kiara S. Winans"'
Publikováno v:
Atmosphere, Vol 7, Iss 2, p 17 (2016)
Since agriculture directly contributes to global anthropogenic greenhouse gas (GHG) emissions, integrating trees into agricultural landscapes through agroforestry systems is a viable adaptive strategy for climate change mitigation. The objective of t
Externí odkaz:
https://doaj.org/article/9886de1d0b124ac6a9881d3df8cdd184
Publikováno v:
The International Journal of Life Cycle Assessment. 25:577-587
Purpose Plant-based alternatives to dairy milk have grown in popularity over the last decade. Almond milk comprises the largest share of plant-based milk in the US market and, as with so many food products, stakeholders in the supply chain are increa
Publikováno v:
The International Journal of Life Cycle Assessment. 25:538-547
Purpose California is the largest US producer of processing tomatoes, generating 96% of all domestic production and nearly 30% of global supply. Processing tomatoes are mostly processed into diced and paste products. Consumers and actors along their
Autor:
Sara A. Pace, Madison P. Jablonski-Sheffield, Irwin R. Donis-González, Thomas P. Tomich, Kiara S. Winans, T.E. Quested, Wendi Gosliner, Abdul Momin, Yigal Achmon, Laura Moreno, Edward S. Spang
Publikováno v:
Annual Review of Environment and Resources. 44:117-156
It has been estimated that one-third of global food is lost or wasted, entailing significant environmental, economic, and social costs. The scale and impact of food loss and waste (FLW) has attracted significant interest across sectors, leading to a
Autor:
Claudia Arcidiacono, Giuseppe Ioppolo, Alberto Bezama, Carlo Ingrao, Apostolis A. Koutinas, Alejandro Gallego-Schmid, Kiara S. Winans
Publikováno v:
Ingrao, C, Arcidiacono, C, Bezama, A, Ioppolo, G, Winans, K S, Koutinas, A & Gallego Schmid, A 2019, ' Sustainability issues of by-product and waste management systems, to produce building material commodities: A comprehensive review of findings from a virtual special issue ', Resources, Conservation and Recycling, vol. 146, pp. 358-365 . https://doi.org/10.1016/j.resconrec.2019.04.001
Autor:
Moein Moosavi-Nezhad, Reza Salehi, Sasan Aliniaeifard, Kiara S. Winans, Ashkan Nabavi-Pelesaraei
Publikováno v:
Journal of Cleaner Production. 361:132069
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 4 (2020)
Author(s): Winans, K; Marvinney, E; Gillman, A; Spang, E | Abstract: The majority of the environmental impacts associated with the agri-food supply chain occur at the production phase. Interests in using life-cycle assessment (LCA) for accounting for
Publikováno v:
The International Journal of Life Cycle Assessment. 24:456-467
Stakeholders across the food product supply chain are increasingly interested in understanding the environmental effects of food production. Mushrooms are a unique food crop, grown in the absence of sunlight and in climate controlled environments. Fe
Publikováno v:
Journal of Cleaner Production. 172:3907-3917
This study examines sugar beet ( Beta vulgaris L.) as a potential low carbon intensity (CI) fuel feedstock, assuming sugar beet production in California and simulating a facility that exemplifies opportunities for biofuel producers to reduce greenhou
Publikováno v:
Renewable and Sustainable Energy Reviews. 68:825-833
The challenges of balancing industrial development, environmental and human health, and economic growth in China and elsewhere in the world are drivers for recent resource use and low-carbon development strategies that include the application of the