Zobrazeno 1 - 10
of 341
pro vyhledávání: '"Ki Choon, Choi"'
Autor:
Parthasarathi, Rengasamy, Mayakrishnan, Vijayakumar, Natesan, Vijayakumar, Akash, Krishnamoorthi, Poonguzhali, Pandurangan, Ramamoorthy, Kavitha, Kannappan, Priya, Soundharrajan, Ilavenil, Aljowaie, Reem M., Musaed Almutairi, Saeedah, Ki Choon, Choi
Publikováno v:
In Biocatalysis and Agricultural Biotechnology June 2024 58
Autor:
M.Valan Arasu, P. Vijayaragavan, Sumitha Purushothaman, M.A. Rathi, Naif Abdullah Al-Dhabi, V.K. Gopalakrishnan, Ki Choon Choi, S. Ilavenil
Publikováno v:
Journal of Infection and Public Health, Vol 16, Iss 5, Pp 784-791 (2023)
Background: Monkeypox virus (mpox) disease is caused by a double-stranded DNA virus from the Poxviridae family. The mpox virus showed structural similarity with smallpox virus disease. The recent outbreak of mpox infection in the rest of African coun
Externí odkaz:
https://doaj.org/article/d7262d7ed018445f853b7e6c91485a92
Autor:
Ilavenil Soundharrajan, Jeong Sung Jung, Karnan Muthusamy, Bae Hun Lee, Hyung Soo Park, Ravikumar Sivanesan, Ki Choon Choi
Publikováno v:
Foods, Vol 12, Iss 23, p 4296 (2023)
Lactic acid bacteria (LAB) are excellent anaerobic fermenters that produce highly valuable grass-based animal feed containing essential nutrients. In the present study, an ensiling process was used to improve anaerobic fermentation in triticale silag
Externí odkaz:
https://doaj.org/article/b8b4660757984b878b8d6ad4d5a905e7
Autor:
George Seghal Kiran, Anuj Nishanth Lipton, Sethu Priyadharshini, Kumar Anitha, Lucia Elizabeth Cruz Suárez, Mariadhas Valan Arasu, Ki Choon Choi, Joseph Selvin, Naif Abdullah Al-Dhabi
Publikováno v:
Microbial Cell Factories, Vol 20, Iss 1, Pp 1-4 (2021)
An amendment to this paper has been published and can be accessed via the original article.
Externí odkaz:
https://doaj.org/article/a21be0258d8f453da619364eae34df2e
Publikováno v:
AIMS Agriculture and Food, Vol 6, Iss 1, Pp 216-234 (2021)
Lactic acid bacteria (LAB) inocula play a key role in the preservation and fermentation of forage crops within inoculated silages. LAB is a significant group of the bacterial community as they successfully reduce pH, inhibit the survival of undesirab
Externí odkaz:
https://doaj.org/article/5844fa6a40ef484bbc2f563ea4bed2bb
Autor:
Fuad H. Rzayev, Eldar K. Gasimov, Nargiz J. Agayeva, Asif A. Manafov, Chingiz A. Mamedov, Ismat S. Ahmadov, Ameer Khusro, Mariadhas Valan Arasu, Muhammad Umar Khayam Sahibzada, Naif Abdullah Al-Dhabi, Ki Choon Choi
Publikováno v:
Journal of King Saud University: Science, Vol 34, Iss 1, Pp 101666- (2022)
In the present context, the bioaccumulation of aluminium nanoparticles (AlNPs) in Elodea canadensis (a perennial aquatic plant), Melanopsis praemorsa (freshwater snail), and cercaria and sporocyst of some molluscs (infected with Cercaria agstaphensis
Externí odkaz:
https://doaj.org/article/f971c3ad7b5140aba7ac90e293ec3f98
Autor:
Karnan Muthusamy, Hyo-Shim Han, Ilavenil Soundharrajan, Jeong-Sung Jung, Mariadhas Valan Arasu, Ki-Choon Choi
Publikováno v:
Microorganisms, Vol 11, Iss 2, p 469 (2023)
Infectious diseases caused by bacteria are at risk of spreading and prolonging due to antimicrobial resistance. It is, therefore, urgently necessary to develop a more effective antibiotic alternative strategy to control pathogen spread. In general, p
Externí odkaz:
https://doaj.org/article/f12c3114728b453d87bc65a909b7d8eb
Publikováno v:
Journal of The Korean Society of Grassland and Forage Science. 43:28-34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d354bdba4850c6da95a529872c3feed
https://doi.org/10.5333/kgfs.2023.43.1.28
https://doi.org/10.5333/kgfs.2023.43.1.28
Autor:
Ilavenil Soundharrajan, Yong Hee Yoon, Karnan Muthusamy, Jeong-Sung Jung, Hyun Jeong Lee, Ouk-Kyu Han, Ki Choon Choi
Publikováno v:
Microorganisms, Vol 9, Iss 12, p 2513 (2021)
Antimicrobial resistance is an emerging condition that increases the risk of spreading and prolonging infectious diseases globally. Therefore, a new alternative strategy for antibiotics is required urgently to control pathogens spreading. Probiotics
Externí odkaz:
https://doaj.org/article/e4b1a3a85f1047c68bf75b8022b7b66f
Autor:
Balamuralikrishnan Balasubramanian, Ilavenil Soundharrajan, Naif Abdullah Al-Dhabi, Ponnuswamy Vijayaraghavan, Kaleeswaran Balasubramanian, Mariadhas Valan Arasu, Ki Choon Choi
Publikováno v:
Applied Sciences, Vol 11, Iss 20, p 9447 (2021)
The forage crops corn (Zea mays) and foxtail millet (Panicum italicum L.) are widely used as animal feed because of their high nutritive values. The ensiling of corn and foxtail millet is often associated with the growth of undesirable microbes, whic
Externí odkaz:
https://doaj.org/article/dc6b91e0ae04483597145df5fb3dcc61