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pro vyhledávání: '"Khoi Pham Hoang"'
Autor:
Tran Thanh, Khoi Pham Hoang, Tran Vo Minh, Phuong Tran Thi Bich, Tuyet Le Thi Hong, Thi Van Doan, Ho Loc Huu
Publikováno v:
E3S Web of Conferences, Vol 332, p 05001 (2021)
The safety and presence of pathogenic microorganisms in street foods are attracting special attention from consumers. Milk tea (bubble tea) is a hot trend that is most popular among young people in street food in Southeast Asia. In this study, the me
Externí odkaz:
https://doaj.org/article/69963c5e260a4f9bb9447259e00532f3
