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pro vyhledávání: '"Khan, Aziz Hichami"'
Publikováno v:
International Journal of Molecular Sciences; Volume 24; Issue 12; Pages: 10325
The sense of taste determines the choice of nutrients and food intake and, consequently, influences feeding behaviors. The taste papillae are primarily composed of three types of taste bud cells (TBC), i.e., type I, type II, and type III. The type I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::bd2b98b363186f9cac5dfaaa785bb913
