Zobrazeno 1 - 10
of 67
pro vyhledávání: '"Khan, Asif Iqbal"'
Autor:
Khan, Asif Iqbal, Rehman, Ata Ur, Ayub, Qamar, Sun, Yining, Yousuf, Waleed, Zang, Shizhu, Siddiqui, Nimra Zafar, Xin, Yi, Wang, Liang
Publikováno v:
In Medicine in Microecology March 2024 19
Diseases and pests cause huge economic loss to the apple industry every year. The identification of various apple diseases is challenging for the farmers as the symptoms produced by different diseases may be very similar, and may be present simultane
Externí odkaz:
http://arxiv.org/abs/2007.02980
Publikováno v:
Computer Methods and Programs in Biomedicine 196C (2020) 105581
Background and Objective The novel Coronavirus also called COVID-19 originated in Wuhan, China in December 2019 and has now spread across the world. It has so far infected around 1.8 million people and claimed approximately 114,698 lives overall. As
Externí odkaz:
http://arxiv.org/abs/2004.04931
Autor:
Sunny, Sumsum P, Khan, Asif Iqbal, Rangarajan, Madhavan, Hariharan, Aditi, N, Praveen Birur, Pandya, Hardik J, Shah, Nameeta, Kuriakose, Moni A, Suresh, Amritha
Publikováno v:
In Computer Methods and Programs in Biomedicine December 2022 227
Publikováno v:
In Computers and Electronics in Agriculture July 2022 198
Autor:
Tian, Zhiying1 (AUTHOR), Khan, Asif Iqbal1 (AUTHOR), Rehman, Ata Ur1 (AUTHOR), Deng, Ting1 (AUTHOR), Ma, Chao1 (AUTHOR), Wang, Liang2 (AUTHOR) wangliang@dmu.edu.cn
Publikováno v:
Gut Pathogens. 1/9/2023, Vol. 15 Issue 1, p1-17. 17p.
Autor:
Rehman, Ata Ur1 (AUTHOR), Khan, Asif Iqbal1 (AUTHOR), Xin, Yi1 (AUTHOR) jimxin@hotmail.com, Liang, Wang2 (AUTHOR) wangliang@dmu.edu.cn
Publikováno v:
AMB Express. 9/3/2022, Vol. 12 Issue 1, p1-19. 19p.
Akademický článek
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Autor:
Khan, Asif Iqbal1 (AUTHOR), Rehman, Ata Ur1 (AUTHOR), Farooqui, Nabeel Ahmed1 (AUTHOR), Siddiqui, Nimra Zafar1 (AUTHOR), Ayub, Qamar2 (AUTHOR), Ramzan, Muhammad Noman3 (AUTHOR), Zexu, Wang1 (AUTHOR), Zhang, Xiaoxiao1 (AUTHOR), Yu, Yingshuo4 (AUTHOR), Xin, Yi1 (AUTHOR), Wang, Liang5 (AUTHOR) wangliang@dmu.edu.cn
Publikováno v:
Journal of Food Biochemistry. Sep2022, Vol. 46 Issue 9, p1-15. 15p.