Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Khamis AG"'
Publikováno v:
Nutrition and Dietary Supplements, Vol Volume 14, Pp 11-20 (2022)
Ahmed Gharib Khamis,1 Akwilina Wendelin Mwanri,2 Mbazi Senkoro,3 Katharina Kreppel,4,5 Bassirou Bonfoh,6 Sayoki Godfrey Mfinanga,3 Gideon Kwesigabo1 1Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Da
Externí odkaz:
https://doaj.org/article/08d67aa0b34c4771b5f5741bc188f0ce
Autor:
Shilole JN; Department of Public Health, The University of Dodoma, Tanzania., Omari RB; Department of Clinical Nursing, The University of Dodoma, Tanzania., Ruhighira JJ; Department of Clinical Nursing, The University of Dodoma, Tanzania., Khamis AG; Department of Epidemiology and Biostatistics; Muhimbili University of Health and Allied Sciences, Tanzania., Ntwenya JE; Department of Public Health, The University of Dodoma, Tanzania.
Publikováno v:
The East African health research journal [East Afr Health Res J] 2024; Vol. 8 (1), pp. 25-31. Date of Electronic Publication: 2024 Mar 28.
Autor:
Said FA; Department of Preventive Services and Health Promotion, Ministry of Health Zanzibar, Zanzibar, Tanzania., Khamis AG; Zanzibar Agricultural Research Institute, Zanzibar, Tanzania., Salmin AH; Department of Preventive Services and Health Promotion, Ministry of Health Zanzibar, Zanzibar, Tanzania., Msellem SN; United Nations Childrens Fund, Zanzibar, Tanzania., Mdachi K; Office of the Chief Government Statistician, Zanzibar, Tanzania., Noor R; United Nations Childrens Fund, Addis Ababa, Ethiopia., Leyna G; Tanzania Food and Nutrition Centre, Dar-es-salaam, Tanzania., Mchau GJ; Tanzania Food and Nutrition Centre, Dar-es-salaam, Tanzania.
Publikováno v:
PloS one [PLoS One] 2023 Oct 20; Vol. 18 (10), pp. e0293316. Date of Electronic Publication: 2023 Oct 20 (Print Publication: 2023).
Autor:
Said FA; Department of Nutrition and Food Safety, School of Public Health, Xi'an Jiaotong University, Xi'an 710061, China.; Department of Preventive Services and Health Promotion, Ministry of Health Zanzibar, Zanzibar, Tanzania., Khamis AG; Department of Epidemiology and Biostatics, Muhimbili University of Health and Allied Science, Dar-es-salaam, Tanzania., Habib A; Department of Nutrition and Food Safety, School of Public Health, Xi'an Jiaotong University, Xi'an 710061, China., Yang H; Department of Nutrition and Food Safety, School of Public Health, Xi'an Jiaotong University, Xi'an 710061, China., He Z; Department of Nutrition and Food Safety, School of Public Health, Xi'an Jiaotong University, Xi'an 710061, China., Luo X; Department of Nutrition and Food Safety, School of Public Health, Xi'an Jiaotong University, Xi'an 710061, China.
Publikováno v:
Children (Basel, Switzerland) [Children (Basel)] 2021 Nov 25; Vol. 8 (12). Date of Electronic Publication: 2021 Nov 25.
Autor:
Khamis AG; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-Es-Salaam, Tanzania. ahmadboycd@gmail.com., Mwanri AW; Department of Food Technology, Nutrition and Consumer Sciences, Sokoine University of Agriculture, Morogoro, Tanzania., Ntwenya JE; Department of Public Health, The University of Dodoma, Dodoma, Tanzania., Senkoro M; National Institute for Medical Research, Muhimbili Medical Research Centre, Dar-es-Salaam, Tanzania., Kreppel K; School of Life Sciences and Bio-Engineering, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania.; Department of Environmental Health and Ecological Sciences, Ifakara Health Institute, Dar-es-salaam, Tanzania., Bonfoh B; Centre Suisse de Recherches Scientifiques en Côte D'Ivoire, Abidjan, Côte d'Ivoire., Mfinanga SG; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-Es-Salaam, Tanzania.; National Institute for Medical Research, Muhimbili Medical Research Centre, Dar-es-Salaam, Tanzania.; Department of Environmental Health and Ecological Sciences, Ifakara Health Institute, Dar-es-salaam, Tanzania., Kwesigabo G; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-Es-Salaam, Tanzania.
Publikováno v:
BMC research notes [BMC Res Notes] 2021 Jul 17; Vol. 14 (1), pp. 274. Date of Electronic Publication: 2021 Jul 17.
Autor:
Khamis AG; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-es-Salaam, Tanzania., Ntwenya JE; Department of Public Health, The University of Dodoma, Dodoma, Tanzania., Senkoro M; National Institute for Medical Research, Muhimbili Centre, Dar-es-Salaam, Tanzania., Mfinanga SG; National Institute for Medical Research, Muhimbili Centre, Dar-es-Salaam, Tanzania., Kreppel K; School of Life Sciences and Bio-Engineering, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania.; Department of Environmental Health and Ecological Sciences, Ifakara Health Institute, Dar-es-salaam, Tanzania., Mwanri AW; Department of Food Technology, Nutrition and Consumer Sciences, Sokoine University of Agriculture, Morogoro, Tanzania., Bonfoh B; Centre Suisse de Recherches Scientifiques en Côte d'Ivoire, Abidjan, Côte d'Ivoire., Kwesigabo G; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-es-Salaam, Tanzania.
Publikováno v:
PloS one [PLoS One] 2021 Jan 13; Vol. 16 (1), pp. e0244813. Date of Electronic Publication: 2021 Jan 13 (Print Publication: 2021).
Autor:
Khamis AG; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-es-Salaam, Tanzania., Senkoro M; National Institute for Medical Research, Muhimbili Research Centre, Dar-es-Salaam, Tanzania., Mwanri AW; Department of Food Technology, Nutrition and Consumer Sciences, Sokoine University of Agriculture, Morogoro, Chuo Kikuu Tanzania., Kreppel K; School of Life Sciences and Bio-Engineering, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania.; Department of Environmental Health and Ecological Sciences, Ifakara Health Institute, Dar-es-salaam, Tanzania., Mfinanga SG; National Institute for Medical Research, Muhimbili Research Centre, Dar-es-Salaam, Tanzania., Bonfoh B; Centre Suisse de Recherches Scientifiques en Côte d'Ivoire, Abidjan, Côte d'Ivoire., Kwesigabo G; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-es-Salaam, Tanzania.
Publikováno v:
Archives of public health = Archives belges de sante publique [Arch Public Health] 2020 Oct 14; Vol. 78, pp. 99. Date of Electronic Publication: 2020 Oct 14 (Print Publication: 2020).
Autor:
Khamis AG; Department of Epidemiology and Biostatistics, Muhimbili University of Health and Allied Sciences, Dar-es-Salaam, Tanzania. ahmadboycd@gmail.com., Mwanri AW; Department of Food Technology, Nutrition and Consumer Sciences, Sokoine University of Agriculture, P. O Box 3006, Chuo Kikuu, Morogoro, Tanzania., Ntwenya JE; Department of Public Health, The University of Dodoma, P.O. Box 395, Dodoma, Tanzania., Kreppel K; School of Life Sciences and Bio-Engineering, Nelson Mandela African Institution of Science and Technology, Arusha, Tanzania.; Department of Environmental Health and Ecological Sciences, Ifakara Health Institute, Dar-es-Salaam, Tanzania.
Publikováno v:
BMC pediatrics [BMC Pediatr] 2019 Dec 28; Vol. 19 (1), pp. 518. Date of Electronic Publication: 2019 Dec 28.