Výsledky vyhledávání - "Khadijjta Ali"

FPR2 Expression in Placental Extravillous Trophoblasts, and Its Relationship with Race, Delivery Mode, and Chorioamnionitis

Autor: Sarah Sweeney, Matthew VanOrmer, Maranda Thompson, Rebecca Slotkowski, Alyssa Freeman, Alexandra Hergenrader, Olivia Paetz, Lauren Wegner, Khadijjta Ali, Nicole Bender, Ridhi Chaudhary, Ana Yuil-Valdes, Corrine Hanson, Ann Anderson Berry

Publikováno v: Current Developments in Nutrition. 6:720

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::deb4dc35a1fff59c2499b083d2a36e33
https://doi.org/10.1093/cdn/nzac061.104

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Comparison of Vitamin E Isoforms Among Plasma, Breast Milk, and Dietary Intake Measure of Mother-Infant Dyads

Autor: Alyssa Freeman, Alex Hergenrader, Olivia Paetz, Sarah Sweeney, Lauren Wegner, Nicole Bender, Ridhi Chaudhary, Khadijjta Ali, Matthew VanOrmer, Maranda Thompson, Rebecca Slotkowski, Corrine Hanson, Melissa Thoene, Ann Anderson Berry

Publikováno v: Current Developments in Nutrition. 6:647

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7fd0add68bda273c5d2aa5afc7ac3796
https://doi.org/10.1093/cdn/nzac061.031

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Assessing the Impact of Socioeconomic Status on Maternal and Cord Serum Omega-3 Polyunsaturated Fatty Acid Levels

Autor: Alexandra Hergenrader, Matthew VanOrmer, Maranda Thompson, Rebecca Slotkowski, Alyssa Freeman, Olivia Paetz, Sarah Sweeney, Lauren Wegner, Khadijjta Ali, Nicole Bender, Ridhi Chaudhary, Melissa Thoene, Corrine Hanson, Ann Anderson Berry

Publikováno v: Current Developments in Nutrition. 6:660

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a20054968155cbe3f0f2e7c0bdcad0e4
https://doi.org/10.1093/cdn/nzac061.044

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Polyunsaturated Fatty Acids in Mother, Infant, and Placental Tissue, and Their Relationship With Pre-Pregnancy BMI

Autor: Lauren Wegner, Matthew VanOrmer, Melissa Thoene, Maranda Thompson, Rebecca Slotkowski, Alyssa Freeman, Alexandra Hergenrader, Sarah Sweeney, Olivia Paetz, Nicole Bender, Khadijjta Ali, Ridhi Chaudhary, Corrine Hanson, Ann Anderson Berry

Publikováno v: Current Developments in Nutrition. 6:725

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::22b5ddbb3e2fb6bcdc1be43a31485870
https://doi.org/10.1093/cdn/nzac061.109

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