Výsledky vyhledávání - "Khadija OUAISSA"

Akademický článek

EFFETS D’UN ALIMENT EXTRUDE SUR LES PERFORMANCES DE CROISSANCE DE LA TRUITE ARC-EN-CIEL (ONCORHYNCHUS MYKISS WALBAUM, 1792) ET SUR LA QUALITE DE L’EAU DE L’OUED OUM ER-RBIA (STATION AIN AGHBAL, AZROU-MAROC)

Autor: Khadija OUAISSA, Assia KRITIHI, Youness OUMESSOUD, Aziz MAYCHAL, Mustapha HASNAOUI

Publikováno v: Journal of Water and Environmental Sciences, Vol 1, Iss COP22, Pp 132-139 (2017)

The objective of our study is to test the efficacy of an extruded food on the growth performance of rainbow trout (Oncorhynchus mykiss Walbaum, 1792) at the fish farm Ain Aghbal in Azrou (Morocco). Generally, only the biochemical composition (percent

Externí odkaz: https://doaj.org/article/06651a2c93e1492d8850b03ffbf33439

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Akademický článek

CHARACTERIZATION OF A PATHOGENIC BACTERIA ISOLATED FROM RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM, 1792) FRIES IN A HATCHERY IN AZROU CITY (MOROCCO): PHENOTYPIC AND BIOCHEMICAL STUDIES

Autor: Assia KRITIHI, Khadija OUAISSA, Youness OUMESSOUD, Aziz MAYCHAL, Mustapha BARAKATE, Mustapha HASNAOUI

Publikováno v: Journal of Water and Environmental Sciences, Vol 1, Iss COP22, Pp 140-142 (2017)

Flavobacterium psychrophilum is an important pathogen of freshwater ﬁsh, implicated in skin and internal organs disease, often causing high mortality. The results of phenotypic and biochemical analysis showed that There is a great phenotypic hetero

Externí odkaz: https://doaj.org/article/58ab75bbfc584649903101bffa5b36f8

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STUDY OF SEASONAL VARIATIONS OF THE CONDITION INDICES IN THE MUSSEL Mytilus galloprovincialis: RELATIONSHIP WITH PHYSICO-CHEMICAL PARAMETERS, BIOMARKERS AND METALS IN THE REGION OF SIDI IFNI (SOUTH OF MOROCCO)

Autor: Mohamad Abbassi, Laila Aboudlou, Imane Charioui, Omar Achahour, Khadija Ouaissa, Hamza Zine, Abderrazak Kaaya

Publikováno v: International Journal of Agriculture, Environment and Bioresearch. :181-200

The aim of this work is studying the correlation between seasonal variations of physiological condition indices, as physiological state and growth indicator, and biomarkers of pollution (Acetylcholinesterase, Glutathione S-transferase, Catalase, Malo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5622a3a11a505ff26179c90e34bd84e9
https://doi.org/10.35410/ijaeb.2022.5755

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Evaluation of the three diets of different biochemical compositions on the zootechnical performances of the rainbow trout (Onchorynchys Mykiss walbaum, 1792) and their impact on the water of the Oum Er-Rbia River (Morocco)

Autor: Mustapha Hasnaoui, Khadija Ouaissa, Abdelaziz Maychal, Youness Oumessoud, Assia Kritihi

Publikováno v: International Journal of Advanced Engineering, Management and Science. 5:275-281

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::28be1989e42478961a34175079f0d9cf
https://doi.org/10.22161/ijaems.5.4.7

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Modeling of discharges from the breeding basins of rainbow trout fed with three extruded feeds (B, F1, and F2)

Autor: Assia Kritihi, Mustapha Hasnaoui, Abdel Aziz Maychal, Youness Oumessoud, Khadija Ouaissa

Publikováno v: E3S Web of Conferences, Vol 234, p 00040 (2021)

The main of this study is to estimate the maximum density of fish in the growing basins of rainbow trout (Oncorhynkiss Mykiss) species by mathematical equations, which will be used to introduce environmental concerns. Indeed, these equations make it

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0e2326a0b52c6353f4a6b6c267f54a6
https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/10/e3sconf_icies2020_00040.pdf

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Effect of the self-purification of Oum Er Rbia river on the elimination of fish releases

Autor: Youness Oumessoud, Mustapha Hasnaoui, Abdelaziz Maychal, Khadija Ouaissa, Assia Kritihi

Publikováno v: E3S Web of Conferences, Vol 150, p 02009 (2020)

Fish farming is a rapidly growing production worldwide, where it covers nearly 50% of fish inputs for human consumption. Releases to the natural environment are also an important issue, especially as they are visible and quantifiable, being emitted d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8caeed458b5fc05c86f05be7462d33e7
https://doi.org/10.1051/e3sconf/202015002009

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Assessment of the effects rejections of feed fish on water resources.: (Ouedoumerrbia, Morocco)

Autor: Abdelaziz Maychal, Youness Oumessoud, Khadija Ouaissa, Assia Kritihi, Mustapha Hasnaoui

Publikováno v: E3S Web of Conferences, Vol 37, p 01003 (2018)

In order to compare the effects of three types of extruded food (A, B and C) on the growth of rainbow trout, an experimental test was conducted on June 15, 2015 at a rainbow trout farming station near river of Oumerrrabi .Morocco.The comparison of th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b01a832c0c4b2f41a557ae81a5693ec6
https://doaj.org/article/a88177deff014a3caba8ab8b64fb6706

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Comparison of Three Different Biochemical Compositions of Foods in the Rainbow Trout (Onchorynchys mykiss) and Their Effect on Oum Er-Rbia River Water Quality (Morocco)

Autor: Abdelaziz Maychal, Khadija Ouaissa, Youness Oumessoud, Assia Kritihi, Mustapha Hasnaoui

Publikováno v: Advances in Science, Technology & Innovation ISBN: 9783319705477

Aquaculture is a sector of food production that has evolved significantly in recent years. The sustainability of fish farming is today confronted with a regulatory constraint of environmental protection and a socio-economic context of limitations of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5d4cfee9c46a2ece231735051583605b
https://doi.org/10.1007/978-3-319-70548-4_225

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