Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Kha, Chan Tuyen"'
Publikováno v:
Ho Chi Minh City Open University Journal of Science - Engineering and Technology, Vol 12, Iss 1, Pp 79-89 (2021)
This study used polysaccharide (PS) from yeast cell walls to encapsulate polyphenols (PP) extracted from green tea (a good antioxidant substance) to avoid the effects of sensitive factors such as temperature, light and oxygen, and to preserve its sta
Externí odkaz:
https://doaj.org/article/12ae6a6220414bccb51a565ac85cb167
Autor:
Bui Thi Cam Hu, Huynh Le Khanh L, Tran Thi Bich V, Doan Thi Kieu T, Nguyen Thi Thu Ng, Phan Thi Thanh, Nguyen Van Ay, Kha Chan Tuyen, Do Tan Khang
Publikováno v:
Pakistan Journal of Biological Sciences. 25:137-143
Autor:
Tran Dinh Manh, Huỳnh Hoàng Như Khánh, Pham Van Thinh, Kha Chan Tuyen, Trương Ngọc Minh, Nguyen Thanh Cong
Publikováno v:
Journal of Pharmaceutical Research International. :72-82
Introduction: M. citrifolia is known as a medical plant in Vietnam, named Noni, which contains numerous bioactive ingredients and applying good in functional food and pharmaceuticals. The notices on the change of physicochemical characteristics (colo
Publikováno v:
Volume: 7, Issue: 4 26-33
Natural Volatiles and Essential Oils
Natural Volatiles and Essential Oils
Hydrodistillation was used to obtain the essential oil from pomelo (Citrus grandis L.) peels collected in Vietnam. The effects of extraction variables including size of material, temperature, extraction time, and water-to-material ratio on the yield
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8bac82d1ec6d32c4ff3b48849a9c83a
https://dergipark.org.tr/tr/pub/nveo/issue/59428/780505
https://dergipark.org.tr/tr/pub/nveo/issue/59428/780505