Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Kh. Baraniuk"'
Publikováno v:
Ekonomìka Harčovoï Promislovostì, Vol 14, Iss 4 (2023)
The purpose of the study is to study approaches to the financial analysis of current assets and the efficiency of the use of the company's working capital in a theoretical and practical aspect, substantiation of the need to form a comprehensive appro
Externí odkaz:
https://doaj.org/article/6cb11e75449c42519687d90f4c3db5cd
Publikováno v:
Ekonomìka Harčovoï Promislovostì, Vol 13, Iss 2 (2021)
Auditing in Ukraine is on the path of formation and development, which necessitates the improvement and revision of regulations, which, in turn, leads to an increase in both theoretical and practical aspects of audit and audit activity. Modern condit
Externí odkaz:
https://doaj.org/article/7824f2b978324b779d32ca9fdf497576
Autor:
N. Kuprina, Kh. Baraniuk
Publikováno v:
Ekonomìka Harčovoï Promislovostì, Vol 9, Iss 4 (2017)
The state and efficiency of functioning of food industry in Ukraine on the example of Odessa regionas an important industry that provides food security of state and affects the state of economy of Ukrainehave been considered. The conclusions were mad
Externí odkaz:
https://doaj.org/article/7ba064e878b34c6bb796eb61877cfc0b
Autor:
N., Kuprina1 k.natali_@ukr.net, Kh., Baraniuk2 baranyuk.kristina@gmail.com
Publikováno v:
Food Industry Economics / Ekonomìka Harčovoï Promislovostì. 2024, Vol. 16 Issue 2, p3-9. 7p.
Publikováno v:
Food Industry Economics. 14
The purpose of the study is to study approaches to the financial analysis of current assets and theefficiency of the use of the company's working capital in a theoretical and practical aspect, substantiation ofthe need to form a comprehensive approac
Publikováno v:
Ekonomìka Harčovoï Promislovostì, Vol 13, Iss 2 (2021)
Auditing in Ukraine is on the path of formation and development, which necessitates the improvement and revision of regulations, which, in turn, leads to an increase in both theoretical and practical aspectsof audit and audit activity. Modern conditi
Publikováno v:
Food Industry Economics / Ekonomìka Harčovoï Promislovostì; 2022, Vol. 14 Issue 4, p11-25, 15p
Autor:
Kh. Baraniuk, N. Kuprina
Publikováno v:
Ekonomìka Harčovoï Promislovostì, Vol 9, Iss 4 (2017)
The state and efficiency of functioning of food industry in Ukraine on the example of Odessa regionas an important industry that provides food security of state and affects the state of economy of Ukrainehave been considered. The conclusions were mad
Autor:
Kh. Baraniuk
Publikováno v:
Food Industry Economics. 9
The article describes the main factors that affect the competitiveness and efficiency of enterprises including small business enterprises in the food industry. The study of the stages of regular activities of theenterprise was made and the classifica