Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Ketema Belete"'
Publikováno v:
International Journal of Agronomy, Vol 2022 (2022)
Striga is one of the biotic constraints limiting the production and productivity of sorghum in tropical Africa, particularly in Ethiopia. A field survey was conducted in the eastern and western Hararghe zones in six districts in the 2019 cropping sea
Externí odkaz:
https://doaj.org/article/155975c3035647ca83af34b8c47cae07
Autor:
Gezahegn Girma, Habte Nida, Amare Seyoum, Moges Mekonen, Amare Nega, Dagnachew Lule, Kebede Dessalegn, Alemnesh Bekele, Adane Gebreyohannes, Adedayo Adeyanju, Alemu Tirfessa, Getachew Ayana, Taye Taddese, Firew Mekbib, Ketema Belete, Tesfaye Tesso, Gebisa Ejeta, Tesfaye Mengiste
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
The eastern Africa region, Ethiopia and its surroundings, is considered as the center of origin and diversity for sorghum, and has contributed to global sorghum genetic improvement. The germplasm from this region harbors enormous genetic variation fo
Externí odkaz:
https://doaj.org/article/a8cef32196ca47588a1fb97c28f7992b
Publikováno v:
Evropejskij Issledovatelʹ, Vol 79, Iss 7-2, Pp 1301-1309 (2014)
The study was carried out to evaluate the productivity of maize - soybean intercropping system and to identify the best combination that maximize productivity of the system. Maize hybrid (BH540) at 44,444 plants ha-1 and three soybean varieties (AFGA
Externí odkaz:
https://doaj.org/article/f4c12be84bd04221b76a8b0bf0b1aef0
Publikováno v:
NASS Journal of Agricultural Sciences. 3
Sorghum is being produced primarily as a food grain throughout the world. It is one of the major traditional food crops in Ethiopia. However, the productivity of the crop is very low and poor seed quality is one of the major determinants. An experime
Autor:
Adane Gebreyohannes, Moges Mekonen, Alemu Tirfessa, Kebede Dessalegn, Habte Nida, Dagnachew Lule, Tesfaye Tesso, Gebisa Ejeta, Ketema Belete, Gezahegn Girma, Firew Mekbib, Alemnesh Bekele, Amare Seyoum, Amare Nega, Tesfaye Mengiste, Adedayo Adeyanju, Taye Taddese, Getachew Ayana
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Frontiers in Plant Science
Frontiers in Plant Science
The eastern Africa region, Ethiopia and its surroundings, is considered as the center of origin and diversity for sorghum, and has contributed to global sorghum genetic improvement. The germplasm from this region harbors enormous genetic variation fo
Publikováno v:
Journal of Plant Sciences. 9:65
Determination of appropriate row spacing and phosphorus rate of mung bean can increase its productivity. Therefore, a field experiment was conducted at Fedis Agricultural Research Center during main growing season to evaluate the effect of phosphorus
Autor:
Muluken Goftishu, Ketema Belete
Publikováno v:
African Journal of Agricultural Research. 9:2419-2426
Sitophilus zeamais Motsch. is one of the most important pests of sorghum in storage causing severe economic damage to the grain. Twenty-one sorghum varieties obtained from Haramaya University Sorghum Improvement Research Program were investigated for
Publikováno v:
Journal of the Institute of Brewing. 118:76-81
The effect of germination time (48, 96 and 144 h) on malt quality of six sorghum varieties was investigated to determine the potential of grain sorghum cultivars in the local brewery industry. Six sorghum varieties (Gambella 1107, Macia, Meko, Red-Sw
Publikováno v:
Industrial Crops and Products. 14:179-190
Vernonia galamensis is a new potential industrial oilseed crop originated in eastern and southeastern parts of Ethiopia. Its unique properties make it economically and environmentally interesting. No effort has been made so far in Ethiopia to improve
Publikováno v:
Agriculture, Forestry and Fisheries. 5:1
Due to decreasing land units and decline in soil fertility integrating soybean in to the maize production system is a viable option for increasing productivity and protein source. In view of this, field experiment was conducted during 2012 at Mechara