Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Kerttu Koskenniemi"'
Autor:
Antti Sukura, Kerttu Koskenniemi, Julie H. Andersen, Kirsi Savijoki, Dereje Dadi Gudeta, Dorte Frees, Lene Hemmingsen, Pekka Varmanen, Tuula A. Nyman, Musemma K. Muhammed, Kristoffer T. Bæk
Publikováno v:
Journal of Proteome Research. 11:95-108
In Staphylococcus aureus, ClpP proteases were previously shown to be essential for virulence and stress tolerance in strains derived from NCTC8325. Because these strains exhibit a severely reduced activity of the alternative sigma factor, SigB, we he
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f48c0a0552dc6576ecbd75fd8964810
https://doi.org/10.1021/pr200956s
https://doi.org/10.1021/pr200956s
Autor:
Kerttu Koskenniemi, Tuula A. Nyman, Matti Kankainen, Petri Auvinen, Kati Laakso, Kirsi Savijoki, Anu Surakka, Johanna Koponen, Nisse Kalkkinen, Pekka Varmanen, Soile Tynkkynen, Tuomas Salusjärvi
Publikováno v:
Microbial Biotechnology. 4:746-766
Summary The growth phase during which probiotic bacteria are harvested and consumed can strongly influence their performance as health-promoting agents. In this study, global transcriptomic and proteomic changes were studied in the widely used probio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0352879702325731ab58f7422f2ca381
https://doi.org/10.1111/j.1751-7915.2011.00275.x
https://doi.org/10.1111/j.1751-7915.2011.00275.x
Autor:
Kirsi Savijoki, Kerttu Koskenniemi, Pekka Varmanen, Tuula A. Nyman, Tapani Alatossava, Matti Kankainen, Niina Lietzén
Publikováno v:
Journal of Proteome Research. 10:3460-3473
The present study reports an in-depth proteome analysis of two Lactobacillus rhamnosus strains, the well-known probiotic strain GG and the dairy strain Lc705. We used GeLC-MS/MS, in which proteins are separated using 1-DE and identified using nanoLC-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c447866202cf514dd47698858e319036
https://doi.org/10.1021/pr2000896
https://doi.org/10.1021/pr2000896
Publikováno v:
Applied and Environmental Microbiology. 73:2173-2179
A specific quantitative real-time PCR (qPCR) method was developed for the quantification of hepatotoxin nodularin-producing Nodularia , one of the main bloom-forming cyanobacteria in the Baltic Sea. Specific PCR primers were designed for subunit F of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37f5e4b8286926ca100c2c4d7f0729de
https://doi.org/10.1128/aem.02746-06
https://doi.org/10.1128/aem.02746-06
Autor:
Christina Lyra, Kerttu Koskenniemi, Hanna Sinkko, Kaisa Rantasärkkä, Katrianna Halinen, Kaarina Sivonen, Pia H. Moisander, Leila M. Sihvonen
Publikováno v:
University of Helsinki
In this article we summarize the current knowledge of Baltic Sea cyanobacteria, focusing on diversity, toxicity, and nitrogen fixation in the filamentous heterocystous taxa. We also review the recent results of our microbial diversity studies in plan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdbd308160fe94347345873fb03f73ab
https://doi.org/10.1579/0044-7447(2007)36[180:bdafit]2.0.co
https://doi.org/10.1579/0044-7447(2007)36[180:bdafit]2.0.co
Autor:
Tuula A. Nyman, Tiina Öhman, Kirsi Savijoki, Pekka Varmanen, Kerttu Koskenniemi, Eva Espino, Pia Siljamäki, Justus Reunanen, Lourdes Mato-Rodriguez, Tapani Alatossava, Johanna Koponen
Publikováno v:
Journal of proteome research. 14(2)
The present study reports the identification and comparison of all expressed cell-surface exposed proteins from the well-known probiotic L. rhamnosus GG and a related dairy strain, Lc705. To obtain this information, the cell-surface bound proteins we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0da09f148db753e0b2349e33dd140733
https://pubmed.ncbi.nlm.nih.gov/25531588
https://pubmed.ncbi.nlm.nih.gov/25531588
Autor:
Kirsi Savijoki, Matti Kankainen, Kerttu Koskenniemi, Tuula A. Nyman, Pekka Varmanen, Kati Laakso, Nisse Kalkkinen, Johanna Koponen, Willem M. de Vos, Soile Tynkkynen
Publikováno v:
Journal of Proteomics, 75(4), 1357-1374
Journal of Proteomics 75 (2012) 4
Journal of Proteomics 75 (2012) 4
Acidic environments encountered in food products and during gastrointestinal tract passage affect the survival of bacteria that are marketed as probiotics. In this study, the global proteome responses of the probiotic lactic acid bacterium Lactobacil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c4e9fb305e29f406c9f52f2639bd2cb8
https://research.wur.nl/en/publications/effect-of-acid-stress-on-protein-expression-and-phosphorylation-i
https://research.wur.nl/en/publications/effect-of-acid-stress-on-protein-expression-and-phosphorylation-i
Publikováno v:
Farm animal proteomics ISBN: 9789086867516
The evolutionary success of bacteria depends on their excellent genetic flexibility that promotes adaptation in diverse environmental niches and different host organisms. The economically important group of bacteria well-adapted to milk-environment i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1fd0f599001700be0586930833e60c4
https://doi.org/10.3920/978-90-8686-751-6_9
https://doi.org/10.3920/978-90-8686-751-6_9
Autor:
Kati Laakso, Kerttu Koskenniemi, Willem M. de Vos, Johanna Koponen, Tuomas Salusjärvi, Matti Kankainen, Anu Surakka, Kirsi Savijoki, Petri Auvinen, Soile Tynkkynen, Dario Greco, Pekka Varmanen, Tuula A. Nyman, Nisse Kalkkinen
Publikováno v:
Molecular and Cellular Proteomics, 10(2)
Molecular and Cellular Proteomics 10 (2011) 2
Molecular and Cellular Proteomics 10 (2011) 2
Lactobacillus rhamnosus GG (GG) is a widely used and intensively studied probiotic bacterium. Although the health benefits of strain GG are well documented, the systematic exploration of mechanisms by which this strain exerts probiotic effects in the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31cf90d1b7322f44cfc8a150a4776b04
https://europepmc.org/articles/PMC3033674/
https://europepmc.org/articles/PMC3033674/
Autor:
Matti Kankainen, Pekka Varmanen, Johanna Koponen, Willem M. de Vos, Nisse Kalkkinen, Kirsi Savijoki, Kerttu Koskenniemi, Soile Tynkkynen
Publikováno v:
Journal of Proteome Research, 8(11), 4993-5007
Journal of Proteome Research 8 (2009) 11
Journal of Proteome Research 8 (2009) 11
Lactobacillus rhamnosus GG (LGG) is one of the most extensively studied and widely used probiotic bacteria. While the benefits of LGG treatment in gastrointestinal disorders and immunomodulation are well-documented, functional genomics research of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b823b2b127ee16ad0164582998d60e9a
https://pubmed.ncbi.nlm.nih.gov/19780546
https://pubmed.ncbi.nlm.nih.gov/19780546