Zobrazeno 1 - 10
of 121
pro vyhledávání: '"Kersiene, M."'
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Akademický článek
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Autor:
Stanciauskaite M; Institute of Pharmaceutical Technologies, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania.; Department of Drug Chemistry, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania., Poskute M; Department of Clinical Pharmacy, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania., Kurapkiene V; Department of Clinical Pharmacy, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania., Marksa M; Department Analytical & Toxicological Chemistry, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania., Jakstas V; Institute of Pharmaceutical Technologies, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania., Ivanauskas L; Department Analytical & Toxicological Chemistry, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania., Kersiene M; Department of Food Science and Technology, Kaunas University of Technology, Radvilenu pl. 19, LT-50254 Kaunas, Lithuania., Leskauskaite D; Department of Food Science and Technology, Kaunas University of Technology, Radvilenu pl. 19, LT-50254 Kaunas, Lithuania., Ramanauskiene K; Institute of Pharmaceutical Technologies, Faculty of Pharmacy, Lithuanian University of Health Sciences, Sukileliai Avenue 13, LT-50162 Kaunas, Lithuania.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2023 May 15; Vol. 12 (10). Date of Electronic Publication: 2023 May 15.
Autor:
Mileriene J; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania., Serniene L; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania., Kasparaviciene B; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania., Lauciene L; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania., Kasetiene N; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania., Zakariene G; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania., Kersiene M; Department of Food Science and Technology, Kaunas University of Technology, Radvilėnų pl. 19, LT-44249 Kaunas, Lithuania., Leskauskaite D; Department of Food Science and Technology, Kaunas University of Technology, Radvilėnų pl. 19, LT-44249 Kaunas, Lithuania., Viskelis J; Laboratory of Biochemistry and Technology, Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry, Kauno St. 30, Babtai, LT-54333 Kaunas, Lithuania., Kourkoutas Y; Laboratory of Applied Microbiology & Biotechnology, Department of Molecular Biology & Genetics, Democritus University of Thrace, 68100 Alexandroupolis, Greece., Malakauskas M; Department of Food Safety and Quality, Veterinary Academy, Lithuanian University of Health Sciences, Tilzes St. 18, LT-47181 Kaunas, Lithuania.
Publikováno v:
Microorganisms [Microorganisms] 2023 Feb 09; Vol. 11 (2). Date of Electronic Publication: 2023 Feb 09.
Autor:
Vandorou, Maria1 (AUTHOR) mavando@chem.ihu.gr, Plakidis, Christos1 (AUTHOR) chrplak@chem.ihu.gr, Tsompanidou, Ilektra Maria1 (AUTHOR) iltsoba@chem.ihu.gr, Adamantidi, Theodora1 (AUTHOR) theadam@chem.ihu.gr, Panagopoulou, Eirini A.2 (AUTHOR) epanagop@hua.gr, Tsoupras, Alexandros1 (AUTHOR) atsoupras@chem.duth.gr
Publikováno v:
International Journal of Molecular Sciences. Oct2024, Vol. 25 Issue 19, p10856. 32p.
Autor:
Damuleviciene, G., Leskauskaite, D., Knasiene, J., Kersiene, M., Streimikyte, P., Eisinaite, V., Lesauskaite, V.
Publikováno v:
In Clinical Nutrition September 2018 37 Supplement 1:S60-S61
Autor:
Cortez, Nicole1 (AUTHOR) n.cortezsalvo01@gmail.com, Villegas, Cecilia1 (AUTHOR) c.villegas04@ufromail.cl, Burgos, Viviana2 (AUTHOR) vburgos@uct.cl, Cabrera-Pardo, Jaime R.3 (AUTHOR) jacabrera@ubiobio.cl, Ortiz, Leandro4 (AUTHOR) leandro.ortiz@uach.cl, González-Chavarría, Iván5 (AUTHOR) ivangonzalez@udec.cl, Nchiozem-Ngnitedem, Vaderament-A.6 (AUTHOR) nchiozem-ngnitedem@uni-potsdam.de, Paz, Cristian1 (AUTHOR) cristian.paz@ufrontera.cl
Publikováno v:
International Journal of Molecular Sciences. Jul2024, Vol. 25 Issue 14, p7631. 26p.
Autor:
Enciso-Martínez, Yessica1,2 (AUTHOR) yenciso220@estudiantes.ciad.mx, Zuñiga-Martínez, B. Shain1,2 (AUTHOR) bzuniga221@estudiantes.ciad.mx, Ayala-Zavala, Jesús Fernando1 (AUTHOR) jayala@ciad.mx, Domínguez-Avila, J. Abraham1 (AUTHOR) jesus.dominguez@ciad.mx, González-Aguilar, Gustavo A.1 (AUTHOR) gustavo@ciad.mx, Viuda-Martos, Manuel2 (AUTHOR) mviuda@umh.es
Publikováno v:
Biomolecules (2218-273X). Jul2024, Vol. 14 Issue 7, p762. 25p.
Akademický článek
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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