Pectins from the pulp of gabiroba (Campomanesia xanthocarpa Berg): Structural characterization and rheological behavior.

Autor: Barbieri SF; Biochemistry and Molecular Biology Department, Federal University of Paraná, CEP 81.531-980, Curitiba, PR, Brazil., da Costa Amaral S; Biochemistry and Molecular Biology Department, Federal University of Paraná, CEP 81.531-980, Curitiba, PR, Brazil., Ruthes AC; Division of Glycoscience, Royal Institute of Technology - KTH, Sweden; Department of Entomology and Nematology, University of Florida, Gulf Coast Research and Education Center (GCREC-UF), Wimauma, USA., de Oliveira Petkowicz CL; Biochemistry and Molecular Biology Department, Federal University of Paraná, CEP 81.531-980, Curitiba, PR, Brazil., Kerkhoven NC; Biochemistry and Molecular Biology Department, Federal University of Paraná, CEP 81.531-980, Curitiba, PR, Brazil., da Silva ERA; Biochemistry and Molecular Biology Department, Federal University of Paraná, CEP 81.531-980, Curitiba, PR, Brazil., Silveira JLM; Biochemistry and Molecular Biology Department, Federal University of Paraná, CEP 81.531-980, Curitiba, PR, Brazil. Electronic address: jlms12@yahoo.com.

Publikováno v: Carbohydrate polymers [Carbohydr Polym] 2019 Jun 15; Vol. 214, pp. 250-258. Date of Electronic Publication: 2019 Mar 15.