Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Kerem MERTOĞLU"'
Autor:
Kerem Mertoğlu, Melekber Sulusoglu Durul, Nazan Korkmaz, Mehmet Polat, Ibrahim Bulduk, Tuba Esatbeyoglu
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Background During the pandemic, the interest in colorful wild small fruits increased due to their positive effects on health. Also it has become very important to offer species with high nutritional value as fresh or processed products for h
Externí odkaz:
https://doaj.org/article/a008b979692a453da87f6b017c0884de
Autor:
Burcu Begüm Kenanoğlu, Kerem Mertoğlu, Melekber Sülüşoğlu Durul, Nazan Korkmaz, Ayşen Melda Çolak
Publikováno v:
Horticulturae, Vol 9, Iss 11, p 1170 (2023)
Lack of water and salinity are common problems in many parts of the world. Therefore, some types of cacti can present as promising crops. Therefore, the ability of cactus species to survive and adapt under natural stress conditions should be evaluate
Externí odkaz:
https://doaj.org/article/6ec6e1ade6ad409683cb325eb0c8a7d9
Autor:
Ayşen Melda Çolak, Kerem Mertoğlu, Fatma Alan, Tuba Esatbeyoglu, İbrahim Bulduk, Erten Akbel, Ibrahim Kahramanoğlu
Publikováno v:
Foods, Vol 11, Iss 11, p 1614 (2022)
It has become very important to offer species with high nutritional value as fresh or processed products for human consumption in their daily diet for balanced nutrition. In the scope of this study, 15 naturally grown European Cranberry bush (ECB) ge
Externí odkaz:
https://doaj.org/article/0aff47dd90b142a184c9f29f2fb7de3c
Publikováno v:
Plants, Vol 11, Iss 6, p 771 (2022)
Early varieties with a short active vegetation period are not exposed to abiotic stress factors for instance drought, high temperature, etc., caused by global climate change, and biotic stress factors such as codling moth (Cydia pomonella) and apple
Externí odkaz:
https://doaj.org/article/2d8619e8283f47f1bf7a5eb88f09d005
Autor:
Yasemin EVRENOSOĞLU, Kerem MERTOĞLU
Publikováno v:
Czech Journal of Genetics and Plant Breeding, Vol 54, Iss 2, Pp 78-85 (2018)
Fire blight is one of the most destructive diseases of pome fruits, especially pears. In current conditions when the demand for organic products is increasing, improvement of resistant rootstock and varieties is becoming important due to the lack of
Externí odkaz:
https://doaj.org/article/7436bcc7df904e77ac3b9df235c92370
Autor:
Kerem Mertoğlu
Publikováno v:
Genetika. 54:73-89
Suitability of ecological factors is the most important factor affecting the productivity of agricultural activities. Sensitivity of the phytochemical characteristics that are direct the product quality to the changing environmental conditions is ver
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb67c43ad4fd29df0f08d582b3a6ef87
https://doi.org/10.2298/gensr2201073m
https://doi.org/10.2298/gensr2201073m
Publikováno v:
Turkish Journal of Agriculture and Forestry. 46:204-213
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e679b56db1458358124098b9a4cae2a0
https://doi.org/10.55730/1300-011x.2971
https://doi.org/10.55730/1300-011x.2971
Publikováno v:
Ziraat Fakültesi Dergisi.
Daralan tarım alanlarının aksine sürekli artış eğilimi gösteren nüfus sebebiyle, tarımsal üretimde hasat öncesi ve hasat sonrası kayıpların minimuma indirgenmesi oldukça önemli hale gelmektedir. Bu çalışmada yüksek etilen üretim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9473f8a4c4245696020b3ec252b22f9
https://doi.org/10.54975/isubuzfd.1081961
https://doi.org/10.54975/isubuzfd.1081961
Autor:
Kerem Mertoğlu, Mücahit Furkan Yeşilbaş, Yasemin Evrenosoğlu, Emre Akkurt, Ahmet Kürşat Ölmez
Publikováno v:
Ege Üniversitesi Ziraat Fakültesi Dergisi. 57:493-500
Objective: In this research, evaluations of F1 fall pear hybrids, that obtained from different cross combinations, were made to contribute to our country’s agriculture and gene pool.Material and Methods: 11 hybrids investigated in this research wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::896f33bcfb5734579953cfe24199e116
https://doi.org/10.20289/zfdergi.653888
https://doi.org/10.20289/zfdergi.653888
Autor:
Yasemin Evrenosoğlu, Kerem Mertoğlu
Publikováno v:
Volume: 30, Issue: 2 276-283
ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi
ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi
Bu çalışmada, ateş yanıklığı hastalığına dayanıklı ve çeşit olarak tescil edilebilme potansiyeli bulunan bazı F1 armut genotiplerinin, fenolojik ve fiziko-kimyasal özellikleri değerlendirilmiştir. Fiziksel özelliklerden meyve eni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::228bd5d0299722010d949890b0e2819e
https://doi.org/10.18615/anadolu.835043
https://doi.org/10.18615/anadolu.835043