Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Kentala, L. L."'
Publikováno v:
Journal of Food Science (Wiley-Blackwell); Jan/Feb1985, Vol. 50 Issue 1, p26, 0p
Publikováno v:
Journal of Food Science (Wiley-Blackwell); Nov/Dec1984, Vol. 49 Issue 6, p1506, 0p
Autor:
Selwood, Andrew I.1 andy.selwood@cawthron.org.nz, Waugh, Craig1 craig.waugh@cawthron.org.nz, Harwood, David T.1 tim.harwood@cawthron.org.nz, Rhodes, Lesley L.1 lesley.rhodes@cawthron.org.nz, Reeve, John2 john.reeve@mpi.govt.nz, Sim, Jim2 jim.sim@mpi.govt.nz, Munday, Rex3 rex.munday@agresearch.co.nz
Publikováno v:
Toxins. Feb2017, Vol. 9 Issue 2, p73. 13p.
Publikováno v:
Food Additives & Contaminants. Jun2003, Vol. 20 Issue 6, p560. 6p.
Autor:
Bertholf, Roger L., Winecker, Ruth E.
Publikováno v:
Chromatographic Methods in Clinical Chemistry & Toxicology; 2007, p170-196, 27p
Publikováno v:
Critical Reviews in Food Science & Nutrition; 2014, Vol. 54 Issue 11, p1473-1528, 56p
Autor:
LEVIN, ROBERT E.
Publikováno v:
Journal of Food Biochemistry; 1991, Vol. 15 Issue 6, p405-417, 13p
Publikováno v:
Analytical Proceedings; Aug1991, Vol. 28 Issue 8, p241-244, 4p
Publikováno v:
Food & Agricultural Immunology; Jan1991, Vol. 3 Issue 2, p49-56, 8p
Publikováno v:
Analyst; Jun1994, Vol. 119 Issue 6, p1337-1339, 3p