Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Kenneth M. Rodde"'
Publikováno v:
Journal of Food Protection. 74:1468-1474
A novel sanitizer composed of lactic acid and peroxyacetic acid (LA-PAA) was developed as an alternative to chlorinated water (CW) for fresh produce processing. Single strains of Lactobacillus plantarum, nonpathogenic Escherichia coli K-12, and Liste
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e00ecbd33cfdbf1ea98083457e1b98c
https://doi.org/10.4315/0362-028x.jfp-11-110
https://doi.org/10.4315/0362-028x.jfp-11-110
Publikováno v:
Aquaculture. 9:203-215
Growth and reproductive characteristics of Tapes japonica (Deshayes) were investigated in a system using artificially upwelled deep-sea water as a culture medium. Three successive generations of Tapes were reared on combinations of three planktonic d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90cba5394bd9402b175f2a48f5dc5ce4
https://doi.org/10.1016/0044-8486(76)90063-6
https://doi.org/10.1016/0044-8486(76)90063-6