Zobrazeno 1 - 10
of 112
pro vyhledávání: '"Kelly Higgins"'
Publikováno v:
Hays Free Press (Buda, TX); 12/22/2021, Vol. 127 Issue 39, p8-8, 1/5p
Autor:
Leila M. Barraj, Mary M Murphy, Lee-Ann Jaykus, Nga L. Tran, Xiaoyu Bi, Carolyn G. Scrafford, Kelly Higgins
Publikováno v:
The American Journal of Clinical Nutrition
Background Sodium intake in the USA exceeds recommendations. The replacement of added sodium chloride (NaCl) with potassium chloride (KCl) provides a potential strategy to reduce sodium intake. Objective The purpose of this study was to quantitativel
Publikováno v:
Current Developments in Nutrition. 6:931
Publikováno v:
Current Developments in Nutrition. 6:367
Publikováno v:
Nutrients
Volume 13
Issue 3
Nutrients, Vol 13, Iss 795, p 795 (2021)
Volume 13
Issue 3
Nutrients, Vol 13, Iss 795, p 795 (2021)
Limited information is available on protein intake and adequacy of protein intake among pregnant women. Using data from a sample of 528 pregnant women in the National Health and Nutrition Examination Surveys (NHANES) 2003–2012, usual intake of prot
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Dairy products are a rich source of many nutrients including calcium, vitamins A and D, and potassium; these micronutrients are among the nutrients underconsumed by pregnant women. The objective of this analysis was to examine nutrient in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d67df278941ef05ab94a2658e22db45
https://europepmc.org/articles/PMC7258892/
https://europepmc.org/articles/PMC7258892/
Autor:
Steve M Douglas, Anna M.R. Hayes, Richard D. Mattes, Ethan Braun, Stephanie R. Hunter, Eunjin Cheon, Bethany S McGowan, Nilupa S. Gunaratna, Erica Hill, Kelly Higgins, Samantha Couture, Yu Wang, Joshua L Hudson, Evan J Reister
OBJECTIVES: Total energy intake is the product of portion size (PS), the energy content of an ingestive event, and ingestive frequency (IF), the number of ingestive events per unit time. An alteration in either portion size or ingestive frequency, th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8d32aef4e77afa9d722b71e9762a742
https://europepmc.org/articles/PMC6811689/
https://europepmc.org/articles/PMC6811689/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Folate, iron, iodine, DHA, choline, zinc, vitamin A, D, B(6) and B(12) are key nutrients for supporting the baby's neurodevelopment from conception, throughout pregnancy and for the first two years of life. The objective of this study is
Publikováno v:
Current Developments in Nutrition. 3:nzz044.P08-006
OBJECTIVES: The purpose of this analysis was to compare the association between adult snacking frequency and weight status and central adiposity across various definitions of a snack. Specifically, we investigated whether the definition of a snack al
Publikováno v:
BMC Nutrition; 12/5/2023, Vol. 9 Issue 1, p1-16, 16p