Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Kelly Cristina Massarolo"'
Publikováno v:
Vetor, Vol 27, Iss 1 (2020)
Rhizopus oryzae possui atividade metabólica intensa despolimerizando materiais lignocelulósicos, que resulta no aumento da disponibilidade de componentes característicos do substrato utilizado. Acompanhamos a variação do perfil de ácidos fenól
Externí odkaz:
https://doaj.org/article/6b3183c605704bd69b4c6048fdcf0e73
Publikováno v:
Vetor, Vol 27, Iss 1 (2020)
As biomassas de Nannochloropsis sp. e Spirulina sp. foram caracterizadas quanto a composição de diferentes ácidos graxos, visando definir o potencial funcional como fonte de ácidos graxos essenciais. A extração dos lipídios foi realizada a fri
Externí odkaz:
https://doaj.org/article/82a8823c991341e78ed0eecf5e091f01
Publikováno v:
CyTA - Journal of Food, Vol 16, Iss 1, Pp 156-164 (2018)
This study evaluated the effect of Rhizopus oryzae, on essential amino acids and fatty acid profile on lignocellulosic substrates soybean, wheat and rice bran. R. oryzae was isolated from crop of Brazilian south region, genetically characterized and
Externí odkaz:
https://doaj.org/article/12adaaf475124e5faccffceaba861f7a
Autor:
Erlon de Oliveira Ferreira, Ilo Ba, Mariany Eduarda Gonçalves, Silvânia Teixeira De Araújo, Letycia Lopes Ricardo, Carin Fabíola Pensin Hahn, Kelly Cristina Massarolo
Publikováno v:
Brazilian Journal of Development. 8:79841-79849
Brazil has a diversity of plant species and many of them are medicinal plants used in the production of herbal medicines. Passiflora incarnata is popularly known as passion fruit, its fruits and aerial parts have anxiolytic and sedative properties. R
Autor:
Inarha S. Meith de Souza, Amanda Francino de Queiroz Artmann, Carlos Ueles Cirqueira Lopes, João Victor Kellner, Cárin Fabiola Pensin Hahn, Kelly Cristina Massarolo, Letycia Lopes Ricardo
Publikováno v:
Brazilian Journal of Development. 8:74187-74195
Psidium guajava is popularly known as guava. It is a very common species in South America, found most often in tropical climate. It is a plant known for its anti-inflammatory property, used in folk medicine for combating intestinal discomfort, colic,
Autor:
Ionara Paula Lupatini, Luana Yasmin Locatelli, Leandro Couto da Silva, Cárin Fabíola Pensin, Kelly Cristina Massarolo, Matheus Antonio da Costa
AKappaphycus alvareziié uma macroalga vermelha muito utilizada para obtenção de biofertilizantes e carragena. As algas são submetidas a processo físico para obtenção dos biofertilizantes, e são gerados subprodutos secos que contém carragena.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32540d6e8b87a8c64812c203280059f8
Autor:
Kelly Cristina Massarolo, Priscila Rodrigues, Cláudia Fetter Jorge Ferreira, Larine Kupski, Eliana Badiale-Furlong
Publikováno v:
Journal of food science and technology. 59(8)
One of the limitations of the use of corn in the food chain is its contamination with mycotoxins. Reduction in their levels can be achieved by processing the grain, which in the case of corn can be achieved by wet or dry milling. The aim of this stud
Autor:
Taina Kleinubing da Silva, Ester Hadassa Neves, Andrey Felipe Kummer, Emanuele Steffens, Maik Breguedo, Cárin Fabíola Pensin, Letycia Lopes Ricardo, Kelly Cristina Massarolo
Publikováno v:
Research, Society and Development; Vol. 11 No. 17; e37111738706
Research, Society and Development; Vol. 11 Núm. 17; e37111738706
Research, Society and Development; v. 11 n. 17; e37111738706
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 17; e37111738706
Research, Society and Development; v. 11 n. 17; e37111738706
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Pfaffia glomerata, known as ginseng-brasileiro, is a root widely used in folk medicine, being effective against inflammation, rheumatism, and fatigue, in addition to present aphrodisiacs and antidiabetics properties. Among the classes of substances r
Autor:
Verônica Simões de Borba, Larine Kupski, Kelly Cristina Massarolo, Eliana Badiale Furlong, Cláudia Fetter Jorge Ferreira
Publikováno v:
Food Chemistry. 283:39-45
The influence of particle size and chemical composition of three different cornmeals on the resistant starch (RS) content formed during the hydrothermal treatment was studied. The changes in reducing sugars and phenolic acids in different fractions c
Publikováno v:
Journal of Food Science. 84:1382-1389
Evolution of Rhizopus oryzae and Trichoderma reesei biomass in rice bran, their enzyme activity, and the profile of phenolic compounds released from the lignocellulosic matrices were determined and correlated by principal component analysis (PCA). PC