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pro vyhledávání: '"Kellie E. Smith"'
Autor:
Kellie E. Smith, Martin Schäfer, Mui Lim, Carlos A. Robles-Zazueta, Laura Cowan, Ian D. Fisk, Shuqing Xu, Erik H. Murchie
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101263- (2024)
Duckweeds (water lentils) are a nutritious human food source, with Wolffia species consumed traditionally in Eastern Asia. Duckweed contain up to 45 % protein by dry weight, high macronutrients, minerals and carotenoids. However, duckweed are not cul
Externí odkaz:
https://doaj.org/article/99ce2e901a444a498592111619f9566c
Autor:
Erik H. Murchie, Kellie E. Smith, Lorna McAusland, John N Ferguson, Zoe A. Wilson, Adam H. Price
Publikováno v:
The Plant Journal. 104:839-855
A key target for the improvement of Oryza sativa (rice) is the development of heat-tolerant varieties. This necessitates the development of high-throughput methodologies for the screening of heat tolerance. Progress has been made to this end via visu
Publikováno v:
The New phytologistReferences. 232(1)
Nocturnal stomatal conductance (gsn ) represents a significant source of water loss, with implications for metabolism, thermal regulation and water-use efficiency. With increasing nocturnal temperatures due to climate change, it is vital to identify