Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Kelley Reeves"'
Autor:
Daniel G. Beach, Wade A. Rourke, Callee M. Walsh, Pamela S. Cantrell, Kelley Reeves, Pearse McCarron, Sinead O'Brien
Publikováno v:
Rapid Communications in Mass Spectrometry. 30:2379-2387
Rationale Domoic acid (DA) is a potent neurotoxin that accumulates in shellfish. Routine testing involves homogenization, extraction and chromatographic analysis, with a run time of up to 30 min. Improving throughput using ambient ionization for dire
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08caf7f1fbeaa4aa71cf5f09a954726b
https://doi.org/10.1002/rcm.7725
https://doi.org/10.1002/rcm.7725
Publikováno v:
Journal of AOAC INTERNATIONAL. 99:1163-1172
Okadaic acid (OA) and its analogs, dinophysistoxins-1 (DTX1) and -2 (DTX2) are lipophilic biotoxins produced by marine algae that can accumulate in shellfish and cause the human illness known as diarrhetic shellfish poisoning (DSP). Regulatory testin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::113b8aeb7bf37c68dec35d72ed1b9a0a
https://doi.org/10.5740/jaoacint.16-0152
https://doi.org/10.5740/jaoacint.16-0152
Autor:
Ryan S. Gibbs, Elliott S. Kerrin, Pearse McCarron, Michael A. Quilliam, Krista Thomas, Daniel G. Beach, Kelley Reeves
Paralytic shellfish toxins (PSTs) are potent neurotoxins produced by marine dinoflagellates that are responsible for paralytic shellfish poisoning (PSP) in humans. This work highlights our ongoing efforts to develop quantitative methods for PSTs usin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb6337bfa944ca3caf485797dc7db758
https://nrc-publications.canada.ca/eng/view/object/?id=3fe26e3d-917e-45e6-a6d1-280588da15c6
https://nrc-publications.canada.ca/eng/view/object/?id=3fe26e3d-917e-45e6-a6d1-280588da15c6
Publikováno v:
Analytical And Bioanalytical Chemistry (1618-2642) (Springer Heidelberg), 2015-04, Vol. 407, N. 11, P. 2985-2996
Azaspiracids (AZAs) are lipophilic biotoxins produced by marine algae that can contaminate shellfish and cause human illness. The European Union (EU) regulates the level of AZAs in shellfish destined for the commercial market, with liquid chromatogra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::12664fd3cd19038799ffc60cfb67a93a
https://doi.org/10.1007/s00216-014-8250-5
https://doi.org/10.1007/s00216-014-8250-5
Autor:
Philipp Hess, Kelley Reeves, Shawna L. MacKinnon, Sheila Crain, John A. Walter, Ian W. Burton, Michael A. Quilliam, Cheryl M. Craft, Jeremy E. Melanson, Nils Rehmann, Ruth A. Perez, Patricia LeBlanc
Publikováno v:
Analytical and bioanalytical chemistry. 398(5)
The original publication is available at http://www.springerlink.com/content/56n2nt56737jx505/
peer-reviewed
The production and certification of a series of azaspiracid (AZA) calibration solution reference materials is described. Azaspiraci
peer-reviewed
The production and certification of a series of azaspiracid (AZA) calibration solution reference materials is described. Azaspiraci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59dd9d7ba74b3a146de3d921b4acae39
https://pubmed.ncbi.nlm.nih.gov/20827466
https://pubmed.ncbi.nlm.nih.gov/20827466
Autor:
Kelley, Reeves Spencer
Publikováno v:
Saturday Evening Post. 4/1/1961, Vol. 234 Issue 13, p69-69. 1/9p.