Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Keisuke Tobita"'
Autor:
Takeshi Kawahara, Issei Shimizu, Yuuki Tanaka, Keisuke Tobita, Mikado Tomokiyo, Itsuki Watanabe
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
S-layer proteins (SLPs), which are present in the external layer of certain strains of lactic acid bacteria isolated from the intestinal tract, are known to recognize and bind to specific proteins and glycan structures and contribute to adsorption to
Externí odkaz:
https://doaj.org/article/7764888c29db43b78a361e3e08e58e15
Publikováno v:
Foods, Vol 12, Iss 2, p 313 (2023)
Bacillus subtilis natto is used in the production of natto, a traditional fermented soy food, and has beneficial immunomodulatory effects in humans. Single-stranded RNA (ssRNA) viruses, including influenza and coronavirus, often cause global pandemic
Externí odkaz:
https://doaj.org/article/9753de53b46d40faa3ba150f6e1b2d03
Autor:
Keisuke Tobita, Ryusuke Meguro
Publikováno v:
Journal of Food Biochemistry. 46
Bacillus subtilis BN strain (BN strain) was isolated from natto, a traditional Japanese fermented soybean food product. The present study investigated the Th1 responses of the BN strain on a mouse macrophage cell line, J774.1. In cell cultures, the B
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c0953db86f9dcf88b93995cd2a5a32b
https://doi.org/10.1111/jfbc.14046
https://doi.org/10.1111/jfbc.14046
Publikováno v:
Journal of food biochemistryREFERENCES. 45(2)
The objective of the present study is to investigate the mechanism and the cell components of Lactobacillus crispatus KT-11 strain (KT-11) that induce interleukin (IL)-12p40 production. IL-12p40 production induced by KT-11 was decreased in the presen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5921682203a34819fc1940bf4051340d
https://pubmed.ncbi.nlm.nih.gov/33368417
https://pubmed.ncbi.nlm.nih.gov/33368417
Publikováno v:
Bioscience of Microbiota, Food and Health
Vaginal lactobacilli (VLB) spread from the mother to the infant during vaginal delivery. However, the effects of VLB on infant intestinal function remain unclear. We investigated the probiotic function and immune effects of VLB on the human embryonic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a384992396858d37bba2eee223db6013
https://doi.org/10.12938/bmfh.16-011
https://doi.org/10.12938/bmfh.16-011
Autor:
Toshikazu Uchiyama, Chieko Taguchi, Ryoki Kobayashi, Itsuki Watanabe, Ikuo Nasu, Keisuke Tobita, Masanori Saitou, Tomoko Ochiai, Kazumune Arikawa
Publikováno v:
International Journal of Oral-Medical Sciences. 13:102-109
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6aa265893c34c97891c8efc4f9da8c42
https://doi.org/10.5466/ijoms.13.102
https://doi.org/10.5466/ijoms.13.102
Publikováno v:
Cytotechnology. 67:609-620
Although it has been reported that levels of hyaluronan are decreased in the dermis of aged skin, little is known about the cellular mechanism(s) underlying that hyaluronan deficiency. Since hyaluronan is produced by dermal fibroblasts and is secrete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ddd03a84941c745bdbe251b54f67b600
https://doi.org/10.1007/s10616-014-9707-2
https://doi.org/10.1007/s10616-014-9707-2
Publikováno v:
JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY. 56(6):441-445
We investigated the effect of Lactobacillus crispatus KT-11 (KT-11) on intestinal immune systems in C3H/HeN mice. The level of intestinal total immunoglobulin (Ig) A was significantly higher in mice given KT-11 than in mice not given KT-11. Gene expr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3adae71ff8f2084aadf572da6048b8bd
https://soar-ir.repo.nii.ac.jp/records/10308
https://soar-ir.repo.nii.ac.jp/records/10308
Publikováno v:
Animal Science Journal. 81:699-705
In this study, we investigated the effects of oral ingestion of Lactobacillus crispatus KT-11 strain (KT-11) on the immune response in an allergic rhinitis mouse model, ovalbumin (OVA)-sensitized BALB/c mice. Sneezing activity in mice that were admin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb2781e48f226497d09310bbe4792697
https://doi.org/10.1111/j.1740-0929.2010.00795.x
https://doi.org/10.1111/j.1740-0929.2010.00795.x
Publikováno v:
Journal of Agricultural and Food Chemistry. 58:6498-6502
We synthesized a medium consisting of commercial food supplements (food grade medium) that could be used to cultivate Lactobacillus crispatus KT-11 (KT-11), and investigated the antiallergic effects and acute toxicity of KT-11 cultured in this medium
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c065c89a58dc1a10ecd6b7a889423318
https://doi.org/10.1021/jf1006352
https://doi.org/10.1021/jf1006352