Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Keila Garcia Aloy"'
Autor:
Ingrid da Chaga Antunes, Suélen Braga de Andrade Kaltbach, Pedro Kaltbach, Keila Garcia Aloy, Marcelo Giacomini, Maria Rosa Costella, Vagner Brasil Costa, Marcos Gabbardo, Rafael Lizandro Schumacher, Daniel Pazzini Eckhardt
Publikováno v:
Semina: Ciências Agrárias, Vol 44, Iss 2 (2023)
The objective of this work was to evaluate the effect of different commercial strains of Saccharomyces cerevisiae on the characteristics of Sauvignon Blanc wines produced in the Campanha Gaúcha region. The must obtained by mechanical destemming and
Externí odkaz:
https://doaj.org/article/298546bd9b76491aac7d59cdb0181fc1
Autor:
Ivan Ricardo Carvalho, Lucas de Vargas dos Santos, Keila Garcia Aloy, Hyoran Caius Genindo Barreto Martins, Francine Lautenchleger, Velci Queiróz de Souza, Fernando Zocche, Vinícius Jardel Szareski, Renata Gimenez Sampaio Zocche, Tiago Stein
Publikováno v:
Journal of Agricultural Science. 10:380
Essential to understand the dynamics responsible for the quality of red wines, the objective of revealing the physico-chemical and climatologic relationships that determine the quality of Cabernet Sauvignon wines. The experiment was carried out in th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9f5673003d30a7da9fbb75f89c94e4ae
https://doi.org/10.5539/jas.v10n8p380
https://doi.org/10.5539/jas.v10n8p380
Autor:
Suziane Antes Jacobs, Ivan Ricardo Carvalho, Fernando Zocche, Vinícius Jardel Szareski, Hyoran Caius Genindo Barreto Martins, Renata Gimenez Sampaio Zocche, Lucas de Vargas dos Santos, Keila Garcia Aloy, Velci Queiróz de Souza, Tiago Stein, Tiago Corazza da Rosa
Publikováno v:
Journal of Agricultural Science. 10:388
The aimed at identifying and understanding the relationships of phenolic maturation and potassium uptake dynamics jointly with climatic variables for Cabernet Sauvignon variety. The experiment was carried out in Dom Pedrito, Rio Grande do Sul-Brazil,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af1a11e1d88a5ebe8be82c3f2ddfa603
https://doi.org/10.5539/jas.v10n8p388
https://doi.org/10.5539/jas.v10n8p388