Zobrazeno 1 - 10
of 94
pro vyhledávání: '"Kehui, Ouyang"'
Autor:
Kang Mao, Guwei Lu, Yitian Zang, Qinghua Qiu, Xianghui Zhao, Kehui Ouyang, Mingren Qu, Yanjiao Li
Publikováno v:
BMC Microbiology, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract The objective of this study was to evaluate the effects of different concentrations of hydrogen-rich water (HRW) on in vitro rumen fermentation characteristics and the dynamics of bacterial communities. The experiment included four treatment
Externí odkaz:
https://doaj.org/article/2b05e505bfe04ca8a8803acd6ebb6a74
Publikováno v:
Animal Bioscience, Vol 37, Iss 10, Pp 1738-1750 (2024)
Objective This study investigated the impact of Aspergillus niger lysing polysaccharide monooxygenase (AnLPMO) on in vitro rumen microbial fermentation of rice straw. Methods AnLPMO was heterologously expressed in Escherichia coli. Fourier transform
Externí odkaz:
https://doaj.org/article/40020e9368924933b58f16e559b90ba0
Publikováno v:
Fermentation, Vol 10, Iss 11, p 574 (2024)
This study investigated the characterization of a novel multifunctional enzyme, RuXyn394, derived from the metagenome of beef cattle rumen, and its impact on the in vitro microbial fermentation of wheat straw. RuXyn394, a member of the glycosyl hydro
Externí odkaz:
https://doaj.org/article/61939d4f3bac4da39b8d8c8e678f4d48
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
In this study, the Pogostemon cablin polysaccharides (PCPs) were heteropolysaccharides with molecular weights of 63.17 kDa and 8.99 kDa, and their total carbohydrate content was 76.17 ± 0.23%, uronic acid content was 19.92 ± 0.42%, and protein cont
Externí odkaz:
https://doaj.org/article/d4a97ccb377d47258244814ce6c914b1
Autor:
Yanjiao Li, Kang Mao, Yitian Zang, Guwei Lu, Qinghua Qiu, Kehui Ouyang, Xianghui Zhao, Xiaozhen Song, Lanjiao Xu, Huan Liang, Mingren Qu
Publikováno v:
Microbiome, Vol 11, Iss 1, Pp 1-26 (2023)
Abstract Background Minimizing mortality losses due to multiple stress and obtaining maximum performance are the production goals for newly received cattle. In recent years, vaccination and metaphylaxis treatment significantly decreased the mortality
Externí odkaz:
https://doaj.org/article/8878dad98a2c42bc90afdeedb536553a
Publikováno v:
Food Science and Human Wellness, Vol 12, Iss 6, Pp 2440-2450 (2023)
This study aimed to evaluate the alleviating effect of Chimonanthus nitens Oliv. leaves flavonoids (CLF) on hyperuricemia induced by potassium oxonate in mice. The results showed that CLF lowered the serum levels of uric acid (UA), creatinine and blo
Externí odkaz:
https://doaj.org/article/1a171e6531e8431eb517261627ac2977
Autor:
Yang Zhang, Yuting Wei, Guwei Lu, Youxiang Yang, Yuting Pan, Chuanpei Fu, Fazhan Tian, Qinghua Qiu, Xianghui Zhao, Yanjiao Li, Lingli Chen, Wenjun Wang, Kehui Ouyang
Publikováno v:
Animals, Vol 14, Iss 21, p 3053 (2024)
The purpose of this study is to explore the carcass traits, meat quality, and nutritional attributes of local yellow cattle (Guangfeng, Ji’an, and Jinjiang) and buffalo (Poyanghu, Xiajiang, and Xinfeng mountain) in Jiangxi Province, and compare the
Externí odkaz:
https://doaj.org/article/f3df8bebdfaa40099ef5c66977f5b425
Publikováno v:
Agriculture, Vol 14, Iss 9, p 1481 (2024)
The objective of this experiment was to investigate the effects of storage temperature and preservation time on the fermentation characteristics of rumen fluid collected from six Hu sheep fed a high-forage diet. The storage temperatures were set at
Externí odkaz:
https://doaj.org/article/32dd45faf9614d559e40cbe572529958
Publikováno v:
Foods, Vol 13, Iss 15, p 2343 (2024)
In this study, a new component of Cyclocarya paliurus polysaccharides (CPP20) was precipitated by the gradient ethanol method, and the protective effect of CPP20 on hypercholesterolemia mice was investigated. In vitro, CPP20 had the ability to bind b
Externí odkaz:
https://doaj.org/article/dfbda76ef3a646e4aacdbb2df8f9b510
Autor:
Longzhang Tang, Xiaowen Lei, Kehui Ouyang, Lei Wang, Qinghua Qiu, Yanjiao Li, Yitian Zang, Chanjuan Liu, Xianghui Zhao
Publikováno v:
Animals, Vol 14, Iss 1, p 118 (2023)
The challenge of wheat straw as a ruminant feed is its low ruminal digestibility. This study investigated the impact of a xylanase called RuXyn, derived from the rumen metagenome of beef cattle, on the in vitro ruminal fermentation of wheat straw. Ru
Externí odkaz:
https://doaj.org/article/da62071b12ca4f0c92d7340e543ef7bd