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pro vyhledávání: '"Ke-Hung Yeh"'
Publikováno v:
Journal of Functional Foods, Vol 123, Iss , Pp 106589- (2024)
The aging black lemon is a dried citrus fruit, generally made from lemon, which is lightly thermal processed until it takes on the appearance of blackish-brown leather. This study aimed to determine the phenolic and flavonoid components in aqueous bl
Externí odkaz:
https://doaj.org/article/102b62482da34a67a0ea023a589d16cb