Zobrazeno 1 - 10 of 25 pro vyhledávání: '"Kazuya Matsubara"'
1
Akademický článek
P1-26: Influence of Depth from Luminance Contrast on Vergence Eye Movements
Autor: Akinori Hiratani, Kazuya Matsubara, Kazumichi Matsumiya, Rumi Tokunaga, Ichiro Kuriki, Satoshi Shioiri
Publikováno v: i-Perception, Vol 3 (2012)
A vergence eye movement is the simultaneous movement of both eyes in opposite directions to obtain or maintain single binocular vision. It has been shown that a vergence movement is induced not only by binocular depth but also by the changing size of
Externí odkaz: https://doaj.org/article/f1eacebb5a254bd7a7b222793c9dac28
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2
Akademický článek
Spatiotemporal Characteristics for the Depth from Luminance Contrast
Autor: Kazuya Matsubara, Kazumichi Matsumiya, Satoshi Shioiri, Shuichi Takahashi, Yasuhide Hyodo, Isao Ohashi
Publikováno v: i-Perception, Vol 2 (2011)
Images with higher luminance contrast tend to be perceived closer in depth. To investigate a spatiotemporal characteristic of this effect, we evaluated subjective depth of a test stimulus with various spatial and temporal frequencies. For the purpose
Externí odkaz: https://doaj.org/article/c4ae0a911a62472dafdc67fdcadd96e9
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3
Akademický článek
Isolation of Binocular Cues for Motion in Depth
Autor: Satoshi Shioiri, Kazuya Matsubara, Kazumichi Matsumiya
Publikováno v: i-Perception, Vol 2 (2011)
There are two binocular cues of motion in depth: the interocular velocity difference (IOVD) and changing disparity over time (CDOT). Psychophysical evidence for the contribution to perceiving motion in depth has been accumulated for both of the two c
Externí odkaz: https://doaj.org/article/68b46579ac8740b299955379602b6044
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5
Methyl ester generation associated with flesh browning in ‘Fuji’ apples after long storage under repressed ethylene function
Autor: Kazuya Matsubara, Masatoshi Yoshimura, Satoshi Kasai, Fukuyo Tanaka, Miho Tatsuki, Keiki Okazaki
Publikováno v: SC30201810090004
NARO成果DBa
‘Fuji’ apples stored under depressed ethylene by 1-MCP treatment (1-MCP) or in CA storages with 1.5% or 5.0% CO2 (CAL or CAH) were profiled for volatile production related to flesh browning severity after 4, 6 and 8 months of storage. Among the v
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81e1a4e433eba0364cf7e00ed38543cc
http://id.nii.ac.jp/1578/00002792/
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8
The relationship between perceived freshness and water content of cabbage leaves: A near infrared imaging survey of substance distribution underlying product appearance
Autor: Xuan Luo, Kazuya Matsubara, Akifumi Ikehata, Tomohiro Masuda, Yuji Wada
Publikováno v: C30202011160004-SC30202102020004
Although freshness is the most important index for agricultural products, the freshness estimation for vegetables is still manual. This is because the technique is imperfect and defining freshness is difficult and based on a subjective impression bas
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f0caaad1f1795117c97f52588919c81
http://id.nii.ac.jp/1578/00009019/
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10
60.1: Control of Subjective Depth by Quantified Monocular Depth Cues of Contrast and Spatial Frequencies
Autor: Yasuhide Hyodo, Kazuya Matsubara, Yoshihide Shimpuku, Isao Ohashi, Satoshi Shioiri, Shuichi Takahashi, Kazumichi Matsumiya
Publikováno v: SID Symposium Digest of Technical Papers. 43:812-815
Our previous study showed that algorithms using quantified aerial perspective can control the subjective depth of stereoscopic images. With the superposition of spatial frequencies, the naturalness of processed images can be improved. In this paper,
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a2703209ae12db9253269ba4de3d136f
https://doi.org/10.1002/j.2168-0159.2012.tb05909.x
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