Zobrazeno 1 - 10
of 131
pro vyhledávání: '"Kazuo, Nishiyama"'
Publikováno v:
Clinical Case Reports, Vol 10, Iss 9, Pp n/a-n/a (2022)
Abstract Cervical esophageal perforation is rare, but it is associated with high mortality. We describe two patients with cervical esophageal perforation that required surgical treatment. In both cases, good outcomes were evenly achieved, despite the
Externí odkaz:
https://doaj.org/article/5a454c1d186b4f24be4d71043cfaa88c
Autor:
Toru Takeguchi, Hisahiro Kai, Michika Takeshita, Maho Miura, Kenjirou Ogawa, Kazuo Nishiyama, Masao Yamasaki
Publikováno v:
Journal of Oleo Science; 2024, Vol. 73 Issue 7, p991-999, 9p
Autor:
Kenjirou Ogawa, Takara Karitani, Wataru Otsu, Kazuo Nishiyama, Hisato Kunitake, Yo Goto, Shota Nomiyama, Hideaki Hara, Masao Yamasaki
Publikováno v:
BPB Reports. 6:87-97
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1e1edd4094bf2c748bb150151dcc89fa
https://doi.org/10.1248/bpbreports.6.3_87
https://doi.org/10.1248/bpbreports.6.3_87
Autor:
Masao Yamasaki, Kensaku Hamada, Kento Fujii, Kazuo Nishiyama, Yumi Yamasaki, Hiroyuki Tari, Kaori Araki, Teruaki Arakawa
Publikováno v:
Biochemistry and Biophysics Reports, Vol 14, Iss C, Pp 182-187 (2018)
Blueberry (Vaccinium ashei) leaf has recently attracted attention as an anti-obesity food component. In this study, we examined the effects of blueberry leaf extract (BLEx) on insulin signaling in C2C12 differentiated myoblasts. The results showed th
Externí odkaz:
https://doaj.org/article/21ec662e6f2340e3bf098c2a71546f29
Autor:
Masao Yamasaki, Yusei Kiue, Kento Fujii, Moe Sushida, Yumi Yamasaki, Kazuhiro Sugamoto, Yosuke Suzuki, Yasuko Koga, Hisato Kunitake, Hisahiro Kai, Kenjiro Ogawa, Kazuo Nishiyama, Yo Goto, Takayuki Nakayama
Publikováno v:
Plants, Vol 10, Iss 12, p 2638 (2021)
Blueberry (Vaccinium virgatum Aiton; Kinisato 35 Gou) leaves have recently attracted increasing attention as a useful material for the prevention of lifestyle diseases. Here, we examined the effects of the hot water extract of blueberry leaves (BLEx)
Externí odkaz:
https://doaj.org/article/cfe5b490ca244adea02cc2dfa53684ad
Autor:
Masao YAMASAKI, Yuko MIYAMOTO, Kenjirou OGAWA, Kazuo NISHIYAMA, Chuluunbat TSEND-AYUSH, Yiran LI, Tatsuya MATSUSAKI, Tomoki NAKANO, Masahiko TAKESHITA, Yuo ARIMA
Publikováno v:
Bioscience of Microbiota, Food & Health; 2024, Vol. 43 Issue 1, p13-22, 10p
Autor:
Toshiki Kosakai, Hirotaka Kato, Cho Sho, Kuniaki Kawano, Ken-ichi Iwai, Yoshikazu Takase, Kenjiro Ogawa, Kazuo Nishiyama, Masao Yamasaki
Publikováno v:
PeerJ, Vol 7, p e7671 (2019)
It has been reported that fermented products (FPs) prepared from sweet potato-shochu distillery by-product suppressed weight gain and decreased serum cholesterol levels in mice under normal dietary conditions. Furthermore, from the information gained
Externí odkaz:
https://doaj.org/article/517d105e992a4113a0cb2b55eadcd3d4
Publikováno v:
PeerJ, Vol 7, p e6989 (2019)
Excessive alcohol consumption is a risk factor for liver diseases. Enhancement of alcohol metabolism could be an effective strategy to prevent these adverse effects since it promotes the clearance of ethanol and acetaldehyde from the serum. Polypheno
Externí odkaz:
https://doaj.org/article/95ea1d7942854552b0d247ad1026c2b0
Autor:
KENJIROU OGAWA, YUTA OHNO, AKANE TAGASHIRA, KARIN URATA, KEITARO SATOH, NARUKI FUJIMOTO, HIROKO SONODA, MASAHIRO IKEDA, TOSHIYUKI MATSUZAKI, KAZUO NISHIYAMA, HISATO KUNITAKE, YO GOTO, MASAO YAMASAKI
Publikováno v:
In Vivo
Background/Aim: Tears secreted from the lacrimal gland are essential for preserving the ocular surface. Thus, dysfunction of the lacrimal gland in Sjögren’s syndrome (SS) can lead to dry eye, resulting in a reduced quality of life. We previously r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e4306f962a1eda1fdbef9d774e0b73c
https://europepmc.org/articles/PMC10188039/
https://europepmc.org/articles/PMC10188039/
Autor:
Masao Yamasaki, Yumi Yamasaki, Rina Furusho, Hayaka Kimura, Ichiro Kamei, Hiroko Sonoda, Masahiro Ikeda, Tatsuya Oshima, Kenjiro Ogawa, Kazuo Nishiyama
Publikováno v:
Molecules, Vol 26, Iss 9, p 2763 (2021)
The aim of this study was to evaluate the involvement of nanoparticles prepared from Allium cepa L. as anti-inflammatory agents. In the present study, we identified nanoparticles from Allium cepa L. using the ultracentrifugation exosome purification
Externí odkaz:
https://doaj.org/article/a941296874824cae8a64726aaf7623ae