Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Kazunari Miyake"'
Autor:
Misako Kakiuchi, Kazunari Miyake, Kazuya Iwai, Hidekazu Ikezaki, Yusuke Tahara, Tsukasa Kobayashi, Yusaku Narita, Shingo Ariki, Xiao Wu, Taku Hanzawa, Hirofumi Fujimoto, Taiji Fukunaga, Kiyoshi Toko
Publikováno v:
Food Chemistry. 342:128228
We investigated the bitter compounds in coffee brews using multivariate analysis of the data obtained from analytical instrument and electronic taste sensor experiments. Coffee brews were prepared from coffee beans roasted to four different degrees.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::992b5a6dcc2fdb616221c91baba81991
https://doi.org/10.1016/j.foodchem.2020.128228
https://doi.org/10.1016/j.foodchem.2020.128228
Autor:
Yasuyuki Baba, Kazunari Miyake, Sota Nakajo, Tomohiro Yasuda, Gozo Tsujimoto, Junichi Ninomiya, Nobuhito Mori
Publikováno v:
Journal of Japan Society of Civil Engineers, Ser. B2 (Coastal Engineering). 77:I_1105-I_1110
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24353ba070c31795dba7af95ad455e4f
https://doi.org/10.2208/kaigan.77.2_i_1105
https://doi.org/10.2208/kaigan.77.2_i_1105
Autor:
Xiao Wu, Yusuke Tahara, Taiji Fukunaga, Shingo Ariki, Kazuya Iwai, Kazunari Miyake, Hirofumi Fujimoto, Taku Hanzawa, Hidekazu Ikezaki, Yusaku Narita, Misako Kakiuchi, Kiyoshi Toko, Tsukasa Kobayashi
Publikováno v:
Sensors and Actuators B: Chemical. 309:127784
Electronic tongues have been identified as useful tools for quantifying the taste of food and beverages. However, the bitterness evaluation of coffee in the presence of high-potency sweeteners has not been performed yet. In this study, we investigate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1a1ca628ebd799110e3fd727217ac0d
https://doi.org/10.1016/j.snb.2020.127784
https://doi.org/10.1016/j.snb.2020.127784
Publikováno v:
Journal of Japan Society of Civil Engineers, Ser. B3 (Ocean Engineering). 76:I_714-I_719
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::efb7301c04b0902d5611ffa6a4d3630c
https://doi.org/10.2208/jscejoe.76.2_i_714
https://doi.org/10.2208/jscejoe.76.2_i_714
Autor:
Yoshihito Sawaguchi, Kazunari Miyake, Akihiro Kaneshige, Tomoyasu Ichimura, Ayumu Niinuma, Takanori Miyoshi, Eiji Nishiyama, Yasunori Kawai, Hideo Kitagawa, Masayuki Okabe, Yuzuru Ohba, Takashi Imamura, Masakatsu Kawata, Kazuhiko Terashima, Shinya Oyama
Publikováno v:
The Proceedings of JSME annual Conference on Robotics and Mechatronics (Robomec). 2009:1A2-A14_1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1633832d4e387d208e56d04615c1f2ea
https://doi.org/10.1299/jsmermd.2009._1a2-a14_1
https://doi.org/10.1299/jsmermd.2009._1a2-a14_1
Autor:
Tomoyasu Ichimura, Manabu Yamamoto, Kazuhiko Terashima, Yasunori Kawai, Shinya Oyama, Hideo Kitagawa, Eiji Nishiyama, Tatsuya Okada, Shinichi Arai, Kazunari Miyake, Takashi Imamura, Masayuki Okabe, DoungMinh Duc, Takanori Miyoshi
Publikováno v:
The Proceedings of JSME annual Conference on Robotics and Mechatronics (Robomec). 2008:2A1-J22_1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e894760762f9e1152e2d319dfad20cc
https://doi.org/10.1299/jsmermd.2008._2a1-j22_1
https://doi.org/10.1299/jsmermd.2008._2a1-j22_1