Zobrazeno 1 - 10
of 60
pro vyhledávání: '"Kazuki Nomura"'
Autor:
Annisa Prita Melinda, Rino Yamamoto, Yuichi Miyasaka, Fengky Satria Yoresta, Yusuke Imai, Yoshiki Sugimoto, Kazuki Nomura, Yukihiro Matsumoto
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-8 (2023)
Abstract The unidirectional carbon fiber reinforced polymer (UD-CFRP) lacks the modulus of elasticity and strength in the lateral direction. This study investigates whether matrix resin with CFRP waste, recycled carbon fiber (rCF), can improve the la
Externí odkaz:
https://doaj.org/article/670050492c874496aae270542c75c5b2
Autor:
Toru Shigematsu, Taisei Kuwabara, Yuki Asama, Rinta Suzuki, Minami Ikezaki, Kazuki Nomura, Saori Hori, Akinori Iguchi
Publikováno v:
Foods, Vol 13, Iss 5, p 770 (2024)
The HHP inactivation behaviors of Niigata sake yeast Saccharomyces cerevisiae strain S9arg and its aerobic respiratory-deficient mutant strains were investigated after cultivating them in a YPD media containing 2% to 15% glucose, as well as in moromi
Externí odkaz:
https://doaj.org/article/f7bb0fb8906746d1878abf80d7444aee
Autor:
Yasushi Iimura, Hiroharu Suzuki, Takumi Mitsuhashi, Tetsuya Ueda, Kazuki Nishioka, Kou Horikoshi, Kazuki Nomura, Hidenori Sugano, Akihide Kondo
Publikováno v:
Frontiers in Neurology, Vol 14 (2023)
ObjectiveVagus nerve stimulation (VNS) is a palliative surgery for drug-resistant epilepsy. The two objectives of this study were to (1) determine the seizure type most responsive to VNS and (2) investigate the preventive effect on status epilepticus
Externí odkaz:
https://doaj.org/article/e2eeaf2968084f0b8facc6c29439f669
Autor:
Toru Shigematsu, Yuta Kaneko, Minami Ikezaki, Chihiro Kataoka, Kazuki Nomura, Ayana Nakano, Jotaro Aii, Toshio Aoki, Takashi Kuribayashi, Mitsuoki Kaneoke, Saori Hori, Akinori Iguchi
Publikováno v:
Foods, Vol 10, Iss 10, p 2247 (2021)
A sparkling-type draft cloudy sake (Japanese rice wine), AWANAMA, was recently developed using high hydrostatic pressure (HHP) treatment as a non-thermal pasteurization method. This prototype sake has a high potential market value, since it retains t
Externí odkaz:
https://doaj.org/article/6d90f49967fb4206927e05840010f0b7
Publikováno v:
PLoS ONE, Vol 12, Iss 3, p e0174549 (2017)
This study examined the internal Cs exposure of residents and the Cs present in food products produced in Namie. Whole-body counter (WBC) was used for the measurement of internal exposure per each whole body of examinees.The food products which appea
Externí odkaz:
https://doaj.org/article/04e2e692011b4aa8bc7902c03113efe6
Publikováno v:
High Pressure Research. :1-14
Publikováno v:
Journal of Porous Media.
Publikováno v:
大阪河﨑リハビリテーション大学紀要 = Journal of Osaka Kawasaki Rehabilitation University. 16:57-61
Commentary
Publikováno v:
High Pressure Research. 41:414-428
Apple was impregnated with pigment solution by vacuum heat sealing (VS) and/or high hydrostatic pressure treatment (HHP; 100-600 MPa, 25°C, 5 min). Impregnation efficacy was evaluated as impregnati...
Autor:
Kazuki Nomura, Hiroharu Suzuki, Yasushi Iimura, Takumi Mitsuhashi, Samantha Tamrakar, Tetsuya Ueda, Kazuki Nishioka, Keiko Fusegi, Mari Tada, Madoka Nakajima, Akiyoshi Kakita, Hidenori Sugano
Publikováno v:
Acta neurochirurgica.
Epileptic seizure is the common symptom associated with lipomas in the Sylvian fissure (Sylvian lipomas). Removal of these lipomas carries risks of hemorrhage and brain damage. We report a surgical strategy of not removing the lipoma in a case of int