Výsledky vyhledávání - "Kazachstania"

Akademický článek

Effects of Lactic Acid Bacteria and Yeast Co-fermentation on the Physicochemical Properties and Storage Period Quality of Mustard

Autor: Rong TANG, Junfei CHEN, Haiquan YANG, Junsong YANG, Yuying ZHOU, Biqin LIU, Qiao SHI, Hong LI

Publikováno v: Shipin gongye ke-ji, Vol 45, Iss 10, Pp 141-148 (2024)

In order to explore the effects of co-fermentation of Leuconostoc mesenteroides L5 and Kazachstania exigua M1 on the physicochemical properties of low-salt and low-acid fermented mustard during fermentation process and storage period, the co-fermenta

Externí odkaz: https://doaj.org/article/47e2cbba860a416ca9b1ebf097f77b44

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Akademický článek

Unlocking the genome of the non-sourdough Kazachstania humilis MAW1: insights into inhibitory factors and phenotypic properties

Autor: Damian Mielecki, Anna Detman, Tamara Aleksandrzak-Piekarczyk, Małgorzata Widomska, Aleksandra Chojnacka, Anna Stachurska-Skrodzka, Paulina Walczak, Elżbieta Grzesiuk, Anna Sikora

Publikováno v: Microbial Cell Factories, Vol 23, Iss 1, Pp 1-24 (2024)

Abstract Background Ascomycetous budding yeasts are ubiquitous environmental microorganisms important in food production and medicine. Due to recent intensive genomic research, the taxonomy of yeast is becoming more organized based on the identificat

Externí odkaz: https://doaj.org/article/0b190ae433244c1bab900a562e8c2611

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Akademický článek

Weaning transition, but not the administration of probiotic candidate Kazachstania slooffiae, shaped the gastrointestinal bacterial and fungal communities in nursery piglets

Autor: KaLynn Harlow, Katie Lynn Summers, William T. Oliver, James E. Wells, Matthew Crouse, Bryan W. Neville, Lea A. Rempel, Israel Rivera, Timothy G. Ramsay, Cary Pirone Davies

Publikováno v: Frontiers in Veterinary Science, Vol 10 (2024)

As in-feed antibiotics are phased out of swine production, producers are seeking alternatives to facilitate improvements in growth typically seen from this previously common feed additive. Kazachstania slooffiae is a prominent commensal fungus in the

Externí odkaz: https://doaj.org/article/0e7e33eaf2734f2db706a8c7944f8e2c

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Akademický článek

Kazachstania slooffiae, an emerging pathogen to watch for in humans?

Autor: Ana Cristina Gallotti, Mar Lombera, Karen Pinto, Ignacio Pinilla, Oscar Zaragoza, María Soledad Cuétara

Publikováno v: Medical Mycology Case Reports, Vol 42, Iss , Pp 100604- (2023)

In an 80-year-old man with long-term dysphagia, an upper endoscopy was performed and biopsy samples collected for microbiological and pathological tests, showing fungal structures. Kazachstania slooffiae was isolated in microbiological cultures that

Externí odkaz: https://doaj.org/article/d724992442b147279282f239a436840a

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Akademický článek

Core-predominant gut fungus Kazachstania slooffiae promotes intestinal epithelial glycolysis via lysine desuccinylation in pigs

Autor: Jun Hu, Jianwei Chen, Qiliang Hou, Xiaojian Xu, Jing Ren, Libao Ma, Xianghua Yan

Publikováno v: Microbiome, Vol 11, Iss 1, Pp 1-24 (2023)

Abstract Background Gut fungi are increasingly recognized as important contributors to host physiology, although most studies have focused on gut bacteria. Post-translational modifications (PTMs) of proteins play vital roles in cell metabolism. Howev

Externí odkaz: https://doaj.org/article/7b829a64ba8a40cbbf7ec43c94c0693e

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Akademický článek

Quantitative PCR reveals the frequency and distribution of 3 indigenous yeast species across a range of specialty cheeses

Autor: A. Lamarche, M-H. Lessard, C. Viel, S.L. Turgeon, D. St-Gelais, S. Labrie

Publikováno v: Journal of Dairy Science, Vol 105, Iss 11, Pp 8677-8687 (2022)

ABSTRACT: Indigenous microorganisms are important components of the complex ecosystem of many dairy foods including cheeses, and they are potential contributors to the development of a specific cheese's sensory properties. Among these indigenous micr

Externí odkaz: https://doaj.org/article/2de97417d717425fbc4cf97ab6bf9b40

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Akademický článek

Yeast Diversity in Honey and Pollen Samples from Stingless Bees in the State of Bahia, Brazil: Use of the MALDI-TOF MS/Genbank Proteomic Technique

Autor: Raquel Nunes Almeida da Silva, Karina Teixeira Magalhães-Guedes, Rogério Marcos de Oliveira Alves, Angélica Cristina Souza, Rosane Freitas Schwan, Marcelo Andrés Umsza-Guez

Publikováno v: Microorganisms, Vol 12, Iss 4, p 678 (2024)

(1) Background: The identification of microorganisms includes traditional biochemical methods, molecular biology methods evaluating the conserved regions of rRNA, and the molecular biology of proteins (proteomics), such as MALDI-TOF MS mass spectrome

Externí odkaz: https://doaj.org/article/286684d2d0574edb8572278919903bdd

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Akademický článek

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Akademický článek

Kazachstania pintolopesii in Blood and Intestinal Wall of Macrophage-Depleted Mice with Cecal Ligation and Puncture, the Control of Fungi by Macrophages during Sepsis

Autor: Pratsanee Hiengrach, Ariya Chindamporn, Asada Leelahavanichkul

Publikováno v: Journal of Fungi, Vol 9, Iss 12, p 1164 (2023)

Although macrophage depletion is a possible emerging therapeutic strategy for osteoporosis and melanoma, the lack of macrophage functions can lead to inappropriate microbial control, especially the regulation of intestinal microbiota. Cecal ligation

Externí odkaz: https://doaj.org/article/9d490eb60b0544d4af393083620a4eb1

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