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pro vyhledávání: '"Kayley Zabinski"'
Autor:
Sumit Sankhyan, Kayley Zabinski, Rachel E. O'Brien, Steven Coyan, Sameer Patel, Marina E. Vance
Publikováno v:
Environmental Science: Atmospheres. 2:1364-1375
Heating cooking oils at high temperatures emits aerosols in the fine and ultrafine size ranges as well as a variety of volatile organic compounds that could have implications on both indoor as well as outdoor air quality.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ab09d227aa61da9f8e161168cfab4da
https://doi.org/10.1039/d2ea00099g
https://doi.org/10.1039/d2ea00099g
