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Publikováno v:
Journal of Oleo Science. 53:329-336
Acid value (AV) determination for identical samples of oil extracts from non-pungent pepper (Capsicum annuum L. var. longum cv. CH-19 sweet) by titrimetry using indicator dye and a potentiometer was found to vary considerably from one laboratory to a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9268be3def7bb19cc4ad0e0228080fea
https://doi.org/10.5650/jos.53.329
https://doi.org/10.5650/jos.53.329
Publikováno v:
Journal of Chromatographic Science; January 1996, Vol. 34 Issue: 1 p58-58, 1p