Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Katty Ogata-Gutiérrez"'
Publikováno v:
Microorganisms, Vol 12, Iss 3, p 582 (2024)
Peru is one of the leading countries that produce and export specialty coffees, favorably positioned in the international markets for its physical and organoleptic cup qualities. In recent years, yellow coffee rust caused by the phytopathogenic fungu
Externí odkaz:
https://doaj.org/article/33e109840c1b426bb8a83478e6564e02
Publikováno v:
Revista Peruana de Biología, Vol 27, Iss 1, Pp 021-025 (2020)
High world population and the increase in global food demands results in an indiscriminate use of chemical fertilizers by farmers, causing soil deterioration and other environmental problems. In recent years there has been a collective concern to pre
Externí odkaz:
https://doaj.org/article/ac26cbf30811470a80f8ec26395cc6a7
Autor:
Bernabé Luis-Alaya, Marcia Toro, Rocío Calsina, Katty Ogata-Gutiérrez, Alejandra Gil-Polo, Ernesto Ormeño-Orrillo, Doris Zúñiga-Dávila
Publikováno v:
Diversity, Vol 15, Iss 2, p 246 (2023)
Cocoa (Theobroma cacao L.) is an important crop in Peru. International regulations require products derived from cocoa to be free of heavy metals (HMs), such as cadmium. Arbuscular mycorrhizae (AM) contribute to reduced HM content in the plant, preve
Externí odkaz:
https://doaj.org/article/d99d0deda8a34659a811b7222dc5a64e
Autor:
Mariela Monroy-Guerrero, Miriam Memenza-Zegarra, Nataly Taco, Elvia Mostacero, Katty Ogata-Gutiérrez, Amelia Huaringa-Joaquín, Félix Camarena, Doris Zúñiga-Dávila
Publikováno v:
Agronomy, Vol 12, Iss 9, p 2132 (2022)
Tarwi (Lupinus mutabilis Sweet) is an Andean legume that has attracted international interest due to its high nutritional value. This has resulted in an increase in its conventional production, which leads to an ecological imbalance. In this context,
Externí odkaz:
https://doaj.org/article/17085237dc414c4581dd70eafb845a44
Publikováno v:
Microorganisms, Vol 10, Iss 4, p 823 (2022)
Soils in the high jungle region of Peru continuously face erosion due to heavy rain, which leads to significant nutrient losses. Leguminous plants may provide a sustainable solution to this problem due to their ability to fix atmospheric nitrogen wit
Externí odkaz:
https://doaj.org/article/0c3afada72604d389209b6abd388f7ab
Publikováno v:
AIMS Microbiology, Vol 3, Iss 2, Pp 279-292 (2017)
The high Andean plateau of Peru is known to suffer harsh environmental conditions. Acidic soils containing high amount of heavy metals due to mining activities and withstanding very low temperatures affect agricultural activities by diminishing crop
Externí odkaz:
https://doaj.org/article/ec4678ca7d3a4884ac733f181028db45
Publikováno v:
CONCYTEC-Institucional
Consejo Nacional de Ciencia Tecnología e Innovación Tecnológica
instacron:CONCYTEC
Consejo Nacional de Ciencia Tecnología e Innovación Tecnológica
instacron:CONCYTEC
The Peruvian Andean Plateau, one of the main production areas of native varieties of Chenopodium quinoa, is exposed to abrupt decreases in environmental temperature, affecting crop production. Plant-growth-promoting rhizobacteria that tolerate low te
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::058f504fadfaa2798ab82db1f9dd6384
https://doi.org/10.1139/cjm-2020-0036
https://doi.org/10.1139/cjm-2020-0036
Publikováno v:
Revista Peruana de Biología, Vol 27, Iss 1, Pp 021-025 (2020)
High world population and the increase in global food demands results in an indiscriminate use of chemical fertilizers by farmers, causing soil deterioration and other environmental problems. In recent years there has been a collective concern to pre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1c4297c05d745f9892398c115722981
https://revistasinvestigacion.unmsm.edu.pe/index.php/rpb/article/view/17575
https://revistasinvestigacion.unmsm.edu.pe/index.php/rpb/article/view/17575
Publikováno v:
Canadian journal of microbiology. 66(11)
The Peruvian Andean Plateau, one of the main production areas of native varieties of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e9e2022c367c9f109a98925c0400d4c7
https://pubmed.ncbi.nlm.nih.gov/32574514
https://pubmed.ncbi.nlm.nih.gov/32574514
Publikováno v:
AIMS Microbiology. 3:279-292
The high Andean plateau of Peru is known to suffer harsh environmental conditions. Acidic soils containing high amount of heavy metals due to mining activities and withstanding very low temperatures affect agricultural activities by diminishing crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::202c6bec2ac34b44bf5f90cf5eb0c477
https://doi.org/10.3934/microbiol.2017.2.279
https://doi.org/10.3934/microbiol.2017.2.279