Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Katsuichi Ota"'
Publikováno v:
Journal of the Sedimentological Society of Japan. 75:73-82
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c9ca4401f933c788fa129dbdf9cdfdb
https://doi.org/10.4096/jssj.75.73
https://doi.org/10.4096/jssj.75.73
Publikováno v:
Landslides. 22:1-10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e62368a7355a5063c17d776480650a42
https://doi.org/10.3313/jls1964.22.3_1
https://doi.org/10.3313/jls1964.22.3_1
Autor:
Tasuke Yasue, Katsuichi Ota
Publikováno v:
Japanese Journal of Crop Science. 27:289-292
The seed of milk vetch which is green-manure and forage legume of the most importance in Japan, contains the hard seed of about 20 % in their seed lots. Although it is known that the hard seed content is influenced by the environmental factors such a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13b1c49e2d5323e3aac6c67d961af27e
https://doi.org/10.1626/jcs.27.289
https://doi.org/10.1626/jcs.27.289
Autor:
Tasuke Yasue, Katsuichi Ota
Publikováno v:
Japanese Journal of Crop Science. 27:223-225
1) We investigated the influence of NaCl solution upon the germinating force, using unhulled rice (paddy) and hulled rice. 2) The seeds were submerged in the petri dishes with 3, 5, 7 and 15% NaCl solutions for 1 to 7 days, but the seeds were not ger
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48bb87eb8455c458d9b1e036a9391ce8
https://doi.org/10.1626/jcs.27.223
https://doi.org/10.1626/jcs.27.223
Autor:
Katsuichi Ota, Shikajuro Iwaki
Publikováno v:
Japanese Journal of Crop Science. 21:245-246
(1) Investigations were made of the absorption of water, NaCl, and the symptoms of its injury in rice seedlings, cultured with nutrient solutions containing various amount s of NaCl. (2) The quantity of absorption and the growth in height showed on t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd54059bed4d92a75073ddbbf41db1b6
https://doi.org/10.1626/jcs.21.245
https://doi.org/10.1626/jcs.21.245
Autor:
Tasuke Yasue, Katsuichi Ota
Publikováno v:
Japanese Journal of Crop Science. 28:33-34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9216b781a8d6a43a8c040fe5299a41ec
https://doi.org/10.1626/jcs.28.33
https://doi.org/10.1626/jcs.28.33
Autor:
Tsukuda Katayama, Katsuichi Ota
Publikováno v:
Japanese Journal of Crop Science. 21:87-88
(1) We experimented on the absorption of water and germination of rice seeds in varying concentrations of sodium chloride. (2) The absorption of water increased rapidly during first 18 hours and then relaxed comparatively. (3) The increase of absorpt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::506b23bd236479c4a1133f041d900f76
https://doi.org/10.1626/jcs.21.87
https://doi.org/10.1626/jcs.21.87