Zobrazeno 1 - 10 of 30 pro vyhledávání: '"Katkam N. Gangadhar"'
1
Akademický článek
Microalgae as Potential Sources of Bioactive Compounds for Functional Foods and Pharmaceuticals
Autor: Mélanie Silva, Farah Kamberovic, Sisay Tesema Uota, Ismael-Mohammed Kovan, Carla S. B. Viegas, Dina C. Simes, Katkam N. Gangadhar, João Varela, Luísa Barreira
Publikováno v: Applied Sciences, Vol 12, Iss 12, p 5877 (2022)
Microalgae are an untapped source of bioactive compounds with various biotechnological applications. Several species are industrially produced and commercialized for the feed or cosmetic industries, however, other applications in the functional food
Externí odkaz: https://doaj.org/article/2c3ddec856a14f85b8b70c7ba6f1062e
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2
Akademický článek
Anti-Hepatocellular Carcinoma (HepG2) Activities of Monoterpene Hydroxy Lactones Isolated from the Marine Microalga Tisochrysis Lutea
Autor: Katkam N. Gangadhar, Maria João Rodrigues, Hugo Pereira, Helena Gaspar, F. Xavier Malcata, Luísa Barreira, João Varela
Publikováno v: Marine Drugs, Vol 18, Iss 11, p 567 (2020)
Tisochrysis lutea is a marine haptophyte rich in omega-3 polyunsaturated fatty acids (e.g., docosahexaenoic acid (DHA)) and carotenoids (e.g., fucoxanthin). Because of the nutraceutical applications of these compounds, this microalga is being used in
Externí odkaz: https://doaj.org/article/1334f91adb4644babca5da6d89e137cb
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3
Akademický článek
Maritime Halophyte Species from Southern Portugal as Sources of Bioactive Molecules
Autor: Maria João Rodrigues, Katkam N. Gangadhar, Catarina Vizetto-Duarte, Sileshi G. Wubshet, Nils T. Nyberg, Luísa Barreira, João Varela, Luísa Custódio
Publikováno v: Marine Drugs, Vol 12, Iss 4, Pp 2228-2244 (2014)
Extracts of five halophytes from southern Portugal (Arthrocnemum macrostachyum, Mesembryanthemum edule, Juncus acutus, Plantago coronopus and Halimione portulacoides), were studied for antioxidant, anti-inflammatory and in vitro antitumor properties.
Externí odkaz: https://doaj.org/article/f7131730ed1143699db3179b9fdee146
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4
Akademický článek
Nutritional Potential and Toxicological Evaluation of Tetraselmis sp. CTP4 Microalgal Biomass Produced in Industrial Photobioreactors
Autor: Hugo Pereira, Joana Silva, Tamára Santos, Katkam N. Gangadhar, Ana Raposo, Cláudia Nunes, Manuel A. Coimbra, Luísa Gouveia, Luísa Barreira, João Varela
Publikováno v: Molecules, Vol 24, Iss 17, p 3192 (2019)
Commercial production of microalgal biomass for food and feed is a recent worldwide trend. Although it is common to publish nutritional data for microalgae grown at the lab-scale, data about industrial strains cultivated in an industrial setting are
Externí odkaz: https://doaj.org/article/61dfc8c3922146ffbbb472e15b561d2d
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5
Akademický článek
Can macroalgae provide promising anti-tumoral compounds? A closer look at Cystoseira tamariscifolia as a source for antioxidant and anti-hepatocarcinoma compounds
Autor: Catarina Vizetto-Duarte, Luísa Custódio, Gerardo Acosta, João H.G. Lago, Thiago R. Morais, Carolina Bruno de Sousa, Katkam N. Gangadhar, Maria João Rodrigues, Hugo Pereira, Raquel T. Lima, M. Helena Vasconcelos, Luísa Barreira, Amélia P. Rauter, Fernando Albericio, João Varela
Publikováno v: PeerJ, Vol 4, p e1704 (2016)
Marine organisms are a prolific source of drug leads in a variety of therapeutic areas. In the last few years, biomedical, pharmaceutical and nutraceutical industries have shown growing interest in novel compounds from marine organisms, including mac
Externí odkaz: https://doaj.org/article/ed9a1175cfcd41ca966e3144c018afff
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7
Microalgae as source of edible lipids
Autor: Katkam N. Gangadhar, Inês B. Maia, João Varela, Etiele Greque de Morais, Luísa Barreira, Lisa M. Schüler, Michele Greque de Morais, Jorge Alberto Vieira Costa, Hugo Pereira
Polyunsaturated fatty acids (PUFAs) are essential compounds for human health, being responsible for a series of biological processes including reduction of inflammation and prevention of neurological and cardiovascular diseases. Because they are not
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4eee95b61fa2e56c1f3d9463d2be51d6
https://doi.org/10.1016/b978-0-12-821080-2.00015-0
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8
Anti-Hepatocellular Carcinoma (HepG2) Activities of Monoterpene Hydroxy Lactones Isolated from the Marine Microalga Tisochrysis Lutea
Autor: Luísa Barreira, Helena Gaspar, João Varela, F. Xavier Malcata, Hugo Pereira, Maria João Rodrigues, Katkam N. Gangadhar
Publikováno v: Marine Drugs
Volume 18
Issue 11
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Marine Drugs, Vol 18, Iss 567, p 567 (2020)
Tisochrysis lutea is a marine haptophyte rich in omega-3 polyunsaturated fatty acids (e.g., docosahexaenoic acid (DHA)) and carotenoids (e.g., fucoxanthin). Because of the nutraceutical applications of these compounds, this microalga is being used in
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8712625cdde238caae4e6778bddf185e
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9
Improvement of carotenoid extraction from a recently isolated, robust microalga, Tetraselmis sp. CTP4 (chlorophyta)
Autor: João Varela, Rosa León-Bañares, Chloé Placines, Vânia Serrão Sousa, Katkam N. Gangadhar, Ana Molina-Márquez, Lisa M. Schüler, Paulo Duarte, Luísa Barreira
Publikováno v: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
In recent years, there has been increasing consumer interest in carotenoids, particularly of marine sustainable origin with applications in the food, cosmeceutical, nutritional supplement and pharmaceutical industries. For instance, microalgae belong
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e384fd1024e051836139cdb14b203850
https://pubmed.ncbi.nlm.nih.gov/31894389
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10
Nutritional potential and toxicological evaluation of tetraselmis sp. CTP4 microalgal biomass produced in industrial photobioreactors
Autor: Luísa Barreira, Joana Silva, Luísa Gouveia, Ana Cláudia Raposo, João Varela, Manuel A. Coimbra, Katkam N. Gangadhar, Cláudia Nunes, Hugo Pereira, Tamára Santos
Publikováno v: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Molecules
Volume 24
Issue 17
Molecules, Vol 24, Iss 17, p 3192 (2019)
Commercial production of microalgal biomass for food and feed is a recent worldwide trend. Although it is common to publish nutritional data for microalgae grown at the lab-scale, data about industrial strains cultivated in an industrial setting are
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c6fadf57b14e079afe72f7949e1a4af
https://hdl.handle.net/10400.1/12881
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