Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Katja-Maria Prexl"'
Autor:
Antje Gonera, Anna Birgitte Milford, Katja-Maria Prexl, Jonathan Romm, Ingunn Berget, Paula Varela
Publikováno v:
International Journal of Food Design
A more plant-based diet will contribute to food sustainability. Achieving this change requires collaboration across disciplines which is not easy to achieve. This article illustrates how interdisciplinary collaboration in a large research project can
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d49ac2475945a0063facbc29fdf81a65
https://hdl.handle.net/11250/3065195
https://hdl.handle.net/11250/3065195
Autor:
Katja-Maria Prexl
Publikováno v:
e & i Elektrotechnik und Informationstechnik. 136:234-240
Start-ups successfully deliver creative results, and their success highlights the need for corporate engagement with innovation (Weiblen and Chesbrough in California Management Review 57(2): 66–90, 2015). To assess insights on corporate high-involv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::657526bfc819d6c2512de3baf11507c4
https://doi.org/10.1007/s00502-019-0727-7
https://doi.org/10.1007/s00502-019-0727-7
Autor:
Antje Gonera, Erik Svanes, Øydis Ueland, Katja-Maria Prexl, Annechen Bahr Bugge, Malin Myrseth Hatlebakk
Publikováno v:
Sustainability
Sustainability, Vol 13, Iss 4477, p 4477 (2021)
Volume 13
Issue 8
Sustainability, Vol 13, Iss 4477, p 4477 (2021)
Volume 13
Issue 8
Unsustainable food production and consumption contribute to greenhouse gas emissions and global warming. Adopting a more plant-based diet has been identified as a necessary change toward a more sustainable food system. In response to the call for tra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::185f20840c6b2dcc14467c42ee0ceedc
https://hdl.handle.net/11250/2758154
https://hdl.handle.net/11250/2758154
Publikováno v:
Prexl, K-M, Hubert, M, Hubert, M & Gonera, A 2020, ' Exploring the Individual: An Empirical Investigation of Interrelationships between Dimensions of Absorptive Capacity ', International Journal of Innovation Management, vol. 24, no. 5, 2050077 . https://doi.org/10.1142/S1363919620500772
Absorptive capacity (AC) describes new knowledge absorption and its use for innovation on an organisational level. In this paper, we explore the role of individual AC (IAC) for corporate innovation. We focus on the individual and relationships among
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d15857756371a3b4a67b44911949c538
https://pure.au.dk/portal/da/publications/exploring-the-individual-an-empirical-investigation-of-interrelationships-between-dimensions-of-absorptive-capacity(45f5ef49-b751-4086-bedd-a1e7b3ea7098).html
https://pure.au.dk/portal/da/publications/exploring-the-individual-an-empirical-investigation-of-interrelationships-between-dimensions-of-absorptive-capacity(45f5ef49-b751-4086-bedd-a1e7b3ea7098).html
Publikováno v:
R&D Management. 49:624-638
In response to convergent and dynamic market developments, established firms use corporate accelerators to open their innovation processes to start‐ups. Among different accelerator themes, the ecosystem builder theme introduced by recent research p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4365489231a5caf6d0d6d4efe3670467
https://doi.org/10.1111/radm.12352
https://doi.org/10.1111/radm.12352
Autor:
Antje Gonera, Katja Maria Prexl
Publikováno v:
International Journal of Entrepreneurship and Innovation Management. 25:363
Driven by the challenges of digitalisation and increasing market dynamics, corporations must develop new strategies for innovation and knowledge management. This paper describes hybrid high-involve...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::911c15da1171732ac2d73fe4ee247919
https://doi.org/10.1504/ijeim.2021.10042877
https://doi.org/10.1504/ijeim.2021.10042877